Braised donkey meat
Overview
As the saying goes, dragon meat is in the sky and donkey meat is on the ground. This shows the deliciousness of donkey meat. I still have 2 pieces of donkey meat at home, which I will braise for today. I don’t know how to make marinade, but now there are ready-made marinades on sale, so I buy ready-made marinades. It’s very convenient to make.
Tags
Ingredients
Steps
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Wash the donkey meat.
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Blanch.
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Put the marinade into the pot.
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Add the marinade to the marinade and cook over medium heat for 1 hour, turning several times in between.
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Cool.
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Slice, plate and that’s it.