Sausage, Baby Cabbage

Overview

How to cook Sausage, Baby Cabbage at home

Tags

• hot dishes
• baby cabbage
• chicken essence
• edible oil
• green onions
• sausage
• vinegar
• salt
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Cut the baby cabbage into thin strips, slice the sausage and green onions

   

3. 3 When the oil is hot, sauté the onions until fragrant, add the sausage and stir-fry for a minute

   

4. 4 Add baby cabbage and stir-fry for two minutes. Add seasonings except sesame oil. Continue to stir-fry for two minutes, then turn off the heat. Add sesame oil and stir evenly