Bibimbap with sesame and seaweed
Overview
Preparing meals
Tags
Ingredients
Steps
-
Break the whole piece of seaweed into small pieces and grind it in a food processor
-
Don't beat it very finely, keep it to an appropriate size
-
Add sesame oil and mix well
-
Put it into the pot and stir-fry over medium heat for about 10 seconds
-
Add salt and white sesame seeds and stir-fry for about a minute