Steamed radish balls

Overview

How to cook Steamed radish balls at home

Tags

• home cooking
• private kitchen
• autumn recipes
• winter recipes
• lunch
• dinner
• lean meat
• sweet potato flour
• white radish
• salt

Ingredients

Steps

1. 1 Peel the radish and grate with a grater

   

2. 2 Add salt to kill the water and pour out the water

   

3. 3 Add lean sweet potato powder salt

   

4. 4 Mix well

   

5. 5 Shape into balls and put into steamer

   

6. 6 Steam over high heat for about 10 minutes.