Braised chicken rack with potatoes and mushrooms

Overview

How to cook Braised chicken rack with potatoes and mushrooms at home

Tags

• hot dishes
• chicken essence
• chicken rack
• garlic
• mushrooms
• onions
• oyster sauce
• potatoes
• carrot
• ginger
• salt

Ingredients

Steps

1. 1 Peel and wash potatoes and carrots, cut into pieces, mince onion, ginger and garlic

   

2. 2 Pour an appropriate amount of cooking oil into the pot and heat it, add the onion, ginger and garlic and stir-fry until fragrant, add the chicken rack and stir-fry until it changes color

   

3. 3 Pour in potatoes, carrots and mushrooms and stir-fry, add appropriate amount of salt and oil, pour in appropriate amount of water and simmer for about 20 minutes

   

4. 4 Before serving, add appropriate amount of chicken essence and serve