Home-cooked tofu

Overview

A simple home-cooked meal!

Tags

• hot dishes
• home cooking
• corn oil
• lao gan ma
• light soy sauce
• minced pork
• silky tofu
• chopped green onion
• salt
• tomatoes

Ingredients

Steps

1. 1 Prepare materials for later use!

   

2. 2 Cut the soft tofu into cubes and set aside!

   

3. 3 Heat the oil pan, pour in the corn oil, and gently add the soft tofu.

   

4. 4 Fry until both sides are slightly brown, remove and set aside!

   

5. 5 Leave some oil in the pot, add tomatoes, minced meat, and stir-fry Laoganma for a while.

   

6. 6 Add silken tofu.

   

7. 7 Sprinkle in chopped green onion.

   

8. 8 Add an appropriate amount of water, a spoonful of salt, a spoonful of light soy sauce and simmer over high heat for 5 minutes and it's ready to serve!

   

9. 9 Pour it into a bowl and see the finished product! Dinner tonight! A home-cooked meal!