【Japanese style】Soy milk box

【Japanese style】Soy milk box

Overview

It became popular on Weibo and WeChat a while ago, with everyone shouting about the Internet celebrity dessert soy milk box they want to eat. The cake body is made of soy milk. Soy milk is soy milk plus cream cheese, as well as light cream and soy flour. Take a spoonful and put it into your mouth. The cheese and cake are combined, and the milk and bean aroma complement each other. The taste is indeed rich!

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Ingredients

Steps

  1. Prepare a piece of cake embryo in advance and cut it into small pieces the size of the box

    【Japanese style】Soy milk box step 1

  2. Make soy milk: first separate the egg whites and egg yolks, add 40g of sugar to the egg yolks and beat quickly with your hands

    【Japanese style】Soy milk box step 2

  3. Sift in 25g of cornstarch and mix again

    【Japanese style】Soy milk box step 3

  4. Pour 180 grams of homemade cooked soy milk in portions

    【Japanese style】Soy milk box step 4

  5. Beat until completely mixed

    【Japanese style】Soy milk box step 5

  6. Heat over low heat throughout, stirring constantly

    【Japanese style】Soy milk box step 6

  7. Boil it into a paste and let it cool to room temperature

    【Japanese style】Soy milk box step 7

  8. Beat the cream cheese until smooth and set aside

    【Japanese style】Soy milk box step 8

  9. Add cream cheese to the cooled batter and beat with a whisk until completely mixed

    【Japanese style】Soy milk box step 9

  10. Beat the light cream with 15 grams of sugar until 9 minutes stiff

    【Japanese style】Soy milk box step 10

  11. Put the soy milk paste and whipped cream into a piping bag and cut a small opening

    【Japanese style】Soy milk box step 11

  12. Place a piece of cake at the bottom of the box

    【Japanese style】Soy milk box step 12

  13. Squeeze in a layer of soy milk (actually it’s best to squeeze in the whipped cream first)

    【Japanese style】Soy milk box step 13

  14. Squeeze another layer of light cream and sprinkle with soybean flour

    【Japanese style】Soy milk box step 14

  15. Cover with another layer of cake slices, squeeze in light cream, soy milk, and sprinkle with soy flour

    【Japanese style】Soy milk box step 15

  16. Finished product pictures

    【Japanese style】Soy milk box step 16