Ginseng, Date, Mushroom and Turtle Soup
Overview
Soft-shell turtle is rich in high-quality protein and is my husband’s first choice in recent recipes.
Tags
Ingredients
Steps
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After the water boils, add onion and ginger slices.
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Put the soaked dried shiitake mushrooms, shiitake mushroom water, ginseng slices, and wolfberry into the water and bring to a boil.
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After the water boils, add the green onion and ginger slices and the processed turtle. Simmer the soup over low heat for two hours, adding salt to taste before turning off the heat.
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This soft-shell turtle soup is really delicious and nutritious in one bowl. Come and have a bowl of soft-shell turtle soup. It is a nutritional supplement soup in the hot summer days.
