Black pepper beef patties

Overview

I was very lucky to have the opportunity to try the Kewpie series again, this time making black pepper beef patties.

Tags

• high-end
• foreign cuisine
• old man
• western food
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• candlelight dinner
• beef mince
• ginger powder
• kewpie black pepper salad dressing
• lettuce
• light soy sauce
• oyster sauce
• peanut oil
• carrot
• salt

Ingredients

Steps

1. 1 Chop the beef into small pieces.

   

2. 2 Chop the carrots.

   

3. 3 Mix the beef filling and carrots, add light soy sauce, oil, salt and ginger powder, mix and stir evenly.

   

4. 4 Shape the mixed beef filling into a patty. Add oil to the pan, add beef patties, and fry on both sides.

   

5. 5 Prepare Kewpie's Black Pepper Salad Dressing.

   

6. 6 Wash the lettuce and cut into shreds. Plate the beef patties and top with black pepper salsa.