Crispy bone soup
Overview
Crispy pork rib soup is also rich in calcium. It also contains special nutrients, collagen and rich sarcosine, which can clear microcirculation and replenish calcium. Therefore, children eating pork rib soup can promote growth and development, and drinking pork rib soup for the elderly can prevent osteoporosis. In addition to calcium sparerib soup, it is also rich in sarcosine, iron, zinc and other trace elements. Eating it can strengthen muscles and bones, enhance physical strength, and make people energetic. Spare ribs soup has the effect of nourishing yin and yang, and is a food suitable for both men and women. The nutritional value of pork rib soup is very high. It is rich in nutrients that are good for the body. It can nourish and maintain health. It is also a good dietary choice for people who are weak and malnourished.
Tags
Ingredients
Steps
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Prepare half a radish, peel it and cut into small pieces.
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Prepare two sections of yam and cut into small pieces.
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Add an appropriate amount of water to the casserole. After the water boils, add the radish and yam.
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After simmering the yam and radish for 20 minutes, add half a spoonful of salt.
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Add the fried pork ribs.
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Cover the pot and simmer for about 20 minutes.
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Take it out of the pot and put it into a bowl and sprinkle in some chopped green onion and coriander.
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Finished product.
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Finished product.