Orleans Grilled Chicken Thighs

Overview

How to cook Orleans Grilled Chicken Thighs at home

Tags

• hot dishes
• home cooking
• preparing meals
• lunch
• dinner
• chicken legs
• honey
• orleans marinade

Ingredients

Steps

1. 1 Clean the chicken legs, score them with a knife, and marinate them with Orleans marinade for more than three hours (I refrigerated them overnight).

   

2. 2 Spread the marinated pieces on the baking sheet one by one, preheat the oven, and bake at 180 degrees for 20 minutes.

   

3. 3 Brush with honey and continue baking for 20 minutes.

   

4. 4 Finished product picture.