Black Pepper Shrimp in a Cast Iron Pot

Black Pepper Shrimp in a Cast Iron Pot

Overview

Pepper-Griddle Shrimp, break through your fixed method of prawns, and bring together fresh shrimps and vegetables in one pot.

Tags

Ingredients

Steps

  1. Wash and devein the shrimp, peel the garlic, slice the ginger, cut the celery and carrot into long strips and set aside.

    Black Pepper Shrimp in a Cast Iron Pot step 1

  2. Put cooking wine, light soy sauce, oil, dark soy sauce, and sugar in a bowl, then marinate the shrimp for more than 30 minutes.

    Black Pepper Shrimp in a Cast Iron Pot step 2

  3. Put oil in the bottom of the enamel pot, then place garlic and ginger on the bottom layer.

    Black Pepper Shrimp in a Cast Iron Pot step 3

  4. Top with onions, carrots and celery.

    Black Pepper Shrimp in a Cast Iron Pot step 4

  5. Arrange the prepared shrimp on top.

    Black Pepper Shrimp in a Cast Iron Pot step 5

  6. Pour the marinating liquid evenly over the shrimp and sprinkle with cracked black pepper.

    Black Pepper Shrimp in a Cast Iron Pot step 6

  7. Cover the pot and cook over medium heat for 15 minutes.

    Black Pepper Shrimp in a Cast Iron Pot step 7