Beef and egg rice bowl

Overview

How to cook Beef and egg rice bowl at home

Tags

• staple food
• home cooking
• lunch
• dinner
• beef
• cooking wine
• egg
• black pepper

Ingredients

Steps

1. 1 Cut beef into pieces and soak in water to remove blood

2. 2 Add appropriate amount of oil to the pot and stir-fry the beef

3. 3 Stir-fry until it changes color, then add appropriate amount of cooking wine and black pepper juice

4. 4 Stir well and serve

5. 5 Fried eggs in non-stick pan

6. 6 Add the black pepper beef to the rice.