Sesame glutinous rice cake

Overview

Crispy and sweet glutinous rice cakes

Tags

• staple food
• home cooking
• bread crumbs
• glutinous rice flour
• sesame
• white sugar

Ingredients

Steps

1. 1 Pour in appropriate amount of sugar

   

2. 2 Warm water and mix thoroughly

   

3. 3 Take an appropriate amount of glutinous rice flour, pour the mixed sugar water into the flour, and stir evenly

   

4. 4 Knead into a ball

   

5. 5 Take a small piece and roll it into balls

   

6. 6 Add bread crumbs and white sesame seeds. (Black sesame seeds can also be used)

   

7. 7 Fry over low heat until golden brown on both sides.

   

8. 8 Breakfast is served, warm milk, egg custard, sesame glutinous rice cakes, with a little dragon fruit, breakfast is nutritious and delicious!