Garlic Vermicelli Lobster

Overview

How to cook Garlic Vermicelli Lobster at home

Tags

• hot dishes
• boston lobster
• garlic
• onions
• oyster sauce
• fans
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Clean the lobster and urinate

   

2. 2 Kill and cut into pieces, keep the lobster brain, remove the gills and sandbags

   

3. 3 Place the vermicelli on the bottom, add no water, and steam over medium heat for 8 minutes. Chop the onion and garlic and stir-fry over low heat. Add oyster sauce, soy sauce, and salt before removing from the pot. Then pour the sauce on the lobster