【Guangdong】Soy Sauce Chicken

Overview

A relatively simple home-cooked dish, it goes very well with rice. Children like it very much and say it is a bit like eating brine.

Tags

• hot dishes
• cantonese cuisine
• chicken
• cinnamon
• clear water
• dried chili pepper
• rock sugar
• star anise
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare half a chicken, wash it with water and pat dry

   

2. 2 Rub salt on the chicken skin and marinate for one hour

   

3. 3 Peel the ginger and cut into slices

   

4. 4 Add ginger slices, star anise, cinnamon and soy sauce to the pot

   

5. 5 Add water

   

6. 6 Add two dried chili peppers

   

7. 7 Then put the chicken in

   

8. 8 Put in rock sugar

   

9. 9 Finally cook until the juice is reduced