Black sesame, banana and water chestnut milk paste
Overview
A dish about water chestnut paste, although the name is called water chestnut paste, the water chestnuts did not turn into paste, but kept their intact shape and were put into the paste of black sesame banana and milk. This is not the case with the imagination generated by this name. The word "water chestnut paste" brings to mind a thick paste without water chestnuts. So, just imagine it. The amount of milk is increased, because according to the ratio of two bananas to 100 ml of milk, it is likely to be thick enough to be almost jelly-like. Smart move, the gooey consistency is just right. . . .
Tags
Ingredients
Steps
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Ingredients: 1 tsp black sesame seeds, 1 banana, 5 cooked water chestnuts, 150g milk
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Peel water chestnuts,
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Peel the banana and cut into small pieces.
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Pour into a food processor cup with all ingredients.
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Close the lid,
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Put it into the base,
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Select the Fruit and Vegetable function and activate it.
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When the beating is complete, uncover the lid.
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Pour out and drink.