Korean meat skewers

Overview

How to cook Korean meat skewers at home

Tags

• bbq
• chili oil
• cornstarch
• light soy sauce
• montreal steak seasoning
• pork

Ingredients

Steps

1. 1 Prepare pork,

   

2. 2 slice,

   

3. 3 Use a mallet to loosen it,

   

4. 4 As shown in the picture.

   

5. 5 seasoning,

   

6. 6 Pour in Montreal steak seasoning,

   

7. 7 Korean BBQ seasoning,

   

8. 8 Pour in the Korean BBQ seasoning,

   

9. 9 Pour over the light soy sauce, mix well and marinate for a while,

   

10. 10 Stir in cornstarch,

    

11. 11 Hurry up with a bamboo stick,

    

12. 12 Put it into the oil pan,

    

13. 13 Fried,

    

14. 14 Fried until fragrant,

    

15. 15 Take out the pot,

    

16. 16 Prepare chili oil,

    

17. 17 Brush with chili oil,

    

18. 18 Serve.