Grilled Sausage Fried Rice

Overview

I coaxed Zhuang Bao to eat more food and put a lot of thought into setting the plate

Tags

• staple food
• home cooking
• maternity
• fried rice
• lunch
• grilled sausage
• msg
• peanut oil
• rice
• carrot
• green pepper
• salt

Ingredients

Steps

1. 1 Break up leftover rice in advance

   

2. 2 Carrots, green peppers, grilled sausages diced

   

3. 3 Heat a pan with cold oil. When the oil is hot, add diced carrots and grilled sausage and stir-fry

   

4. 4 Stir-fry until fragrant and add rice

   

5. 5 Stir-fry until the rice is heated through, add in diced green pepper and stir-fry

   

6. 6 After taking out the pot, I covered a small bowl to keep it warm, because Zhuang Bao hadn’t gotten up yet

   

7. 7 It’s ready to eat