Garlic Shanghai Green

Garlic Shanghai Green

Overview

Shanghai Qing is a kind of Chinese cabbage with fewer leaves and more stems. The stems are white like gourds and gourds. Therefore, Shanghai Qing is also called Piao'er Bai. The characteristic of Shanghai Qing is that it grows bright and aboveboard, every leaf is green, and every leaf completes the photosynthesis of chlorophyll during the growth period. (Expand)

Tags

Ingredients

Steps

  1. Wash the Shanghai greens, break them into two pieces from the beginning, and it will be easy to taste

    Garlic Shanghai Green step 1

  2. Mince garlic

    Garlic Shanghai Green step 2

  3. After the oil is hot, add minced garlic

    Garlic Shanghai Green step 3

  4. Stir-fry the garlic until fragrant and pour in the Shanghai green

    Garlic Shanghai Green step 4

  5. Add salt and stir fry for a few times

    Garlic Shanghai Green step 5

  6. Quickly cook

    Garlic Shanghai Green step 6