Fried dumplings
Overview
The dumplings are still fried and eaten. The most delicious.
Tags
Ingredients
Steps
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Add oil to a non-stick pan. Place the dumplings directly inside. Add water in about 1 minute. Cover. Simmer for 3 minutes. Open the lid.
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When the water is gone, look at the bottom of the dumplings and see if they are cooked, then you can eat from the pot.
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I paired it with some side dishes left at home. Soy sauce. Garlic paste. Mix hot pot dipping sauce and eat.