Fried Sausage with Garlic and Celery
Overview
How to cook Fried Sausage with Garlic and Celery at home
Tags
Ingredients
Steps
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Prepare sausage, celery, and garlic.
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Shred the garlic, shred the celery, and slice the sausage.
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Sauté the sausage over medium heat until fragrant,
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Add celery and garlic,
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You can add some salt to the celery and garlic to taste.
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Stir well,
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When the celery and garlic are cooked, pour over the light soy sauce.
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If you like the peppery taste, sprinkle some pepper or leave it out.
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Plate and serve.