Pastry

Overview

Nice-looking and delicious noodles, sweet and soft in texture.

Just the right amount of spinach juice!
Divide 500 grams of flour and 5 grams of yeast and sugar into two equal portions. Mix the dough and let it rise in a warm and humid place for 15 minutes!
Take 35 grams of white dough and 45 grams of green dough. Reunion!
Roll out the dough with white flour and put the green dough in the middle!
Wrap it well and place it with the mouth facing down!
Use scissors to cut the dough one by one, in circles!
All done!
Wake up for the second time, steam on high heat for 15 minutes!
The picture of the finished product is very soft and has a sweet taste!