Soy milk and cowpea porridge

Soy milk and cowpea porridge

Overview

How to cook Soy milk and cowpea porridge at home

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Ingredients

Steps

  1. Soak the soybeans in water. (It takes about 4 hours), soak the rice for two hours.

    Soy milk and cowpea porridge step 1

  2. Put the soaked soybeans into the Joyoung soymilk machine.

    Soy milk and cowpea porridge step 2

  3. Add water to the center of the mark. Turn on the power and select the "Pure Flavor" function, and let the soymilk machine start working. After the soymilk machine finishes working, pour the soymilk and bean dregs into a large bowl and set aside.

    Soy milk and cowpea porridge step 3

  4. Take a pot, add appropriate amount of water and soaked rice to cook porridge.

    Soy milk and cowpea porridge step 4

  5. Wash the cowpeas and cut them into 1 cm long segments for later use.

    Soy milk and cowpea porridge step 5

  6. After the rice porridge is cooked, pour in the soy milk and bean dregs and cook.

    Soy milk and cowpea porridge step 6

  7. Add the chopped cowpeas and cook for about ten minutes.

    Soy milk and cowpea porridge step 7

  8. Add salt and serve.

    Soy milk and cowpea porridge step 8