Fat Sausage Noodles

Overview

Fresh and delicious.

Tags

• noodles
• cabbage leaves
• chili oil
• chili shreds
• fat intestine
• hand-rolled noodles
• light soy sauce
• rapeseed oil
• scallions
• salt

Ingredients

Steps

1. 1 After the water boils, add the hand-rolled noodles and cook.

   

2. 2 Add rapeseed oil to the milk pan. When the oil is hot, add the sausage and stir-fry until fragrant. Add shredded green peppers and green onions and stir-fry.

   

3. 3 Add the washed cabbage leaves to the noodles and boil again.

   

4. 4 Sautéed fat sausage.

   

5. 5 Add the noodles and cabbage leaves to the fat intestines in the milk pot.

   

6. 6 Add dark soy sauce and chili oil and mix well.

   

7. 7 Add salt and stir evenly.

   

8. 8 A mouthful of fat sausage noodles, delicious!