Prawns in sauce

Overview

Today, here is a quick steamed dish: prawns in sauce, chewy, delicious and nutritious

Tags

Ingredients

Steps

  1. Clean the fresh shrimps

  2. Take out the shrimp thread

  3. Place on plate

  4. Add ginger slices and steam in boiling water for five minutes

  5. Take out the ginger slices and pour out the water in the plate

  6. Prepare the sauce in advance (use oyster sauce, salt, sugar, soy sauce, water), heat the oil in the wok, pour in the sauce, and cook to make bubbles

  7. Pour over the steamed shrimp

  8. Sprinkle with chopped green onion and enjoy

  9. Finished product picture.