Knife-cut steamed buns
Overview
I have failed many times in making bread, but this time I succeeded! Just like the ones sold outside! The children all said that their mother did the best this time.
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Ingredients
Steps
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Flour, yeast powder, sugar.
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Put all the ingredients in and add an appropriate amount of water to make a good dough. I put it in the bread machine and kneaded the dough for 20 minutes. Then wait for fermentation
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Ferment until doubled in size
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After fermentation, roll into a round shape.
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Cut into small pieces with a knife
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Put it on the steamer, put it in cold water, steam it for 8 minutes after the water boils. Steam over high heat.
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Just cut the buns with a knife.
