Hot noodle scallion pancake

Overview

This green onion pancake is quick and easy to make. And it’s delicious, with a strong flavor of chopped green onions that makes people unable to resist taking a bite....

Tags

• staple food
• pasta
• home cooking
• cake
• edible oil
• noodle soup
• thirteen incense
• chopped green onion
• salt

Ingredients

Steps

1. 1 Boil the noodles with boiling water and let cool.

   

2. 2 Knead into glorious dough.

   

3. 3 Pour the cooked oil into the chopped green onions, sprinkle with salt, and mix well with the thirteen spices.

   

4. 4 Roll the dough into thin slices.

   

5. 5 Spread with chopped green onion.

   

6. 6 Then cut the noodles into thirds.

   

7. 7 Roll up one piece and close it.

   

8. 8 Pinch it, roll it into a round shape, then roll up the second and third pieces, and do it in the same way.

   

9. 9 Grease the pan with oil and fry until golden brown on both sides.