Stir-fried shredded pork with carrots and mustard
Overview
How to cook Stir-fried shredded pork with carrots and mustard at home
Tags
Ingredients
Steps
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Prepare the ingredients, shred the pork, add salt soy sauce, cooking wine, cornstarch, oil, mix well and marinate for 10 minutes.
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Heat oil in a pan, add shredded pork and stir-fry until it changes color. Add minced garlic and stir-fry until fragrant.
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Add shredded carrots and stir-fry until cooked through.
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Add salt, soy sauce, oyster sauce, sugar and scallions and stir-fry evenly to add flavor.