Crispy Fried Peanuts [Simple Five Steps]
Overview
Five simple steps ~ crispy and delicious snacks ~ are a first-class choice for serving meals, porridge, and accompanying wine!
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Ingredients
Steps
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Peanuts are ready
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Wash it with clean water two to three times without soaking or scrubbing.
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Heat oil in a cold pot and add peanuts. No need to dry out the water.
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When it reaches this color, the color of the peanuts that have fallen off the skin will begin to turn yellow. When there is no popping sound, you can turn off the heat.
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Take out the peanuts, add salt, stir, and you have crispy peanuts! Try a few more times and you will definitely succeed!