Chinese burger

Overview

How to cook Chinese burger at home

Tags

• staple food
• home cooking
• breakfast
• beibei pumpkin steamed buns
• egg
• lettuce
• oil
• sweet chili sauce

Ingredients

Steps

1. 1 Prepare: steamed buns, eggs, lettuce, sweet and spicy sauce (forgot to take a photo).

   

2. 2 Heat oil in a small frying pan and fry the eggs until cooked.

   

3. 3 Cut the steamed bun into two pieces.

   

4. 4 Put the lettuce first.

   

5. 5 Stack the eggs again.

   

6. 6 Squeeze on the sweet chili sauce.

   

7. 7 Finally, cover it with another piece of steamed bun and it's done.

   

8. 8 Finished product picture.

   

9. 9 Finished product picture.