Copycat tree trunk cake

Overview

How to cook Copycat tree trunk cake at home

Tags

• pastries
• cake roll
• chocolate
• cream

Ingredients

Steps

1. 1 A baked cake roll

   

2. 2 grams of chocolate

   

3. 3 Cut the cake roll into two pieces

   

4. 4 Apply cream

   

5. 5 Roll it up with paper

   

6. 6 Roll out a thick cake roll. You can eat it now

   

7. 7 Melt the chocolate over water, (later five grams of butter and five grams of milk were added)

   

8. 8 Just spread the melted kilograms on the rolls. After smoothing, use the handle of a spoon to make a few cuts into the shape of a tree trunk and then place it in the refrigerator

   

9. 9 Finished product