Recipes tagged "Cream"

300 recipes found

Millet Butter Meal Pack

Adding millet to the butter meal bag gives it a nice crunchy texture; the millet can also be roasted before using, but I don’t want to bother, so I omit it.

Baking bread
Strawberry cream cake (made in rice cooker)

Since I don’t have an oven at home, I’ve been making cheesecakes without taking the exam. Recently, I’ve read a lot of rice cooker cake recipes on the Internet, so my hands were itchy, so I tried it myself after trying many people’s recipes. Generally speaking, it was very successful, but my decorating skills are really terrible, and I can basically only watch it from a distance.

Baking Baking powder
Mango egg tart

Ever since I successfully made egg tarts for the first time, I have been out of control! The baking journey goes further and further! In the past, most of the dishes I made were original flavor, but today I’m trying to make mango flavor.

Baking old man
Quiche French Quiche

Learn how to cook Quiche French Quiche with Baking and Cream.

Baking Cream
Chocolate Purple Sweet Potato Crisps

Purple - a noble and mysterious color, a slightly melancholy color, a color that people cannot bear to forget; white - refreshing and flawless. The combination of purple and white - beautiful, moving, dreamlike, symbolizing pure love. I have always believed that the appearance of a delicacy is important, but what is more important is its taste. Under the flashlight, any food will be dazzlingly beautiful, but the taste can only be known by those who have eaten it. Chocolate Purple Sweet Potato Crisps - It's really a delicious treat that you can't put down. Inspired by sandwich egg rolls, this tea snack is made with puff pastry. Every bite is intoxicating. The romantic afternoon will be more warm and complete with it.

Baking Good looks
Matcha towel roll

Learn how to cook Matcha towel roll with Dessert and Butter.

Dessert Butter
Purple Sweet Potato Pumpkin Buns

I have always liked pumpkins, whether eating or appreciating them. Pumpkins have many seeds and endless vines, symbolizing long-lasting good fortune, prosperity and wealth. Purple is a non-perceptual color. It is beautiful and mysterious, leaving a deep impression on people. It is gentle, romantic, dignified and elegant. When purple and yellow collide, it will make people intoxicated. Life needs the long-lasting happiness of yellow, but it also needs the romantic elegance of purple. Today, let us use colors to interpret the most beautiful life. Use pumpkin to knead the dough, use purple sweet potato, coconut milk, and cream to make the filling, shape it with care, and the most delicious romantic bread is born. The main ingredient is the pumpkin dough, and the auxiliary ingredients are the stuffing.

Baking Coconut
Tang Zhong Coconut Toast Bread

This bread is actually based on the recipe of Yuzhong Hokkaido toast, except that I add coconut filling later! The taste is unexpectedly delicious, soft and sweet, I love it

Baking Butter
Butter toast

The creamy butter toast is really delicious.

Staple food Baking
Custard buns

Learn how to cook Custard buns with Staple food and Pasta.

Staple food Pasta
Hawaiian Cheese Sesame Brioche

Wang Sen World Famous Chef Academy Hawaiian Cheese and Sesame Brioche Recipe and Production Method Cheese filling: 100g cheese, 50g powdered sugar, 5g lemon peel, 5g rum. Stir all ingredients evenly. White fruit peel: 35g fine sugar, 90g butter, 80g low-gluten flour. Stir all ingredients evenly.

Baking Cream
Turkish shawarma (grilled meat)

Shawarma means barbecue, and barbecue is my favorite! The combination of various spices can be so delicious. If you love barbecue, you will be surprised with every bite of barbecue here. It’s because of these spices|Turkish Shawarma

Private kitchen Boneless chicken legs
Milk Papaya Melaleuca

This papaya mille-feuille specially designed for female friends is different from the ordinary durian and mango mille-feuille because it uses large milk papaya from Hainan. It has less sugar and more eggs, making it taste softer, sweet but not greasy, and it can enlarge and beautify the breasts.

pastries Butter
rose cake

Learn how to cook rose cake with Baking and Cream.

Baking Cream
Vietnamese rice paper salmon rolls

The crispy-on-the-outside and tender-on-the-inside salmon combined with the sweet and sour taste of summer heat-relieving fruits perfectly present the taste of Vietnamese cuisine

Hot dishes Home cooking
Orange Cream Puff

When I went to the pastry shop in the past, my daughter always liked to eat puffs. Since she bought an oven last year and learned how to bake, she almost doesn’t go there anymore. I have made cakes, bread, cookies, etc., but I have never made puffs. This was my first time making puffs, and it was relatively successful. It had a crispy skin and some of my favorite fruits and cream inside. It was really delicious. In the future, use yogurt instead of cream to lower the calories

Baking children
TuiTuiLe

Learn how to cook TuiTuiLe with Baking and Snacks.

Baking Snacks
Homemade yogurt

Yogurt is a milk product made from fresh milk, pasteurized, with beneficial bacteria added to the milk, fermented, and then cooled and filled. Currently, most of the yogurt products on the market are solidified, stirred, and fruit-flavored with various juices, jams and other accessories added. Yogurt not only retains all the advantages of milk, but also uses its strengths and avoids its weaknesses through processing in some aspects, making it a nutritional and health product more suitable for humans.

Dessert Homemade ingredients
Strawberry Pudding

The word (English: Pudding) comes from the English transliteration, and the free translation is milk jelly. In a broad sense, it refers to food that is solidified into a solid form by slurry-like materials.

Pudding Cream
Mango pudding (pudding)

Learn how to cook Mango pudding (pudding) with Dessert and children.

Dessert children
Super Simple Black Forest Layer Cake

I was originally a junior student at South China University of Technology and now I am an exchange student in the United States. Because I couldn't eat delicious Chinese food, I started to make my own skills. Recently, I wanted to eat cakes from Mei Di, but they were a little expensive, so I wanted to make my own dormitory supplies. With limited conditions, I came up with the easiest way to make cakes. It's really simple, beautiful and delicious! ! !

Baking children
Fun Egg Tart＼^O^/😄✌👍

Learn how to cook Fun Egg Tart＼^O^/😄✌👍 with Baking and Snacks.

Baking Snacks
【Oster Recipe】Mango mousse turns meals into art

Learn how to cook 【Oster Recipe】Mango mousse turns meals into art with Dessert and Home cooking.

Dessert Home cooking
Basa fish and cashew nuts served with sweet corn puree

Learn a Japanese recipe for French cuisine. I find it very interesting. The expensive sea bass in the original recipe was replaced with cheap pangasius meat, and the total cost did not exceed 20 yuan.

Foreign cuisine Western food
Cheese candy

A few days ago, for my father-in-law’s birthday, I bought a large box of 1L cream and made a birthday cake by myself. It was a success. I used about 400ml of cream and there was too much leftover to process. I remembered the toffee I made last time. It didn’t take a long time to boil and it wasn’t very formed. But my son loved it and even called it cheese. I’ll make it this time too and you can help me deal with the cream and milk ^-^

Dessert Cream
Seafood Tom Yum Goong

If you want to make delicious Tom Yum Goong, just the Tom Yum Goong sauce is not enough. You also need to add salty to add freshness, spicy to add sour, pungent to complement the aroma. It should be paired with well-cooked assorted seafood and tender and smooth straw mushrooms. As long as the combination is in place and the ingredients are solid, it will be fragrant and delicious in just one simple cooking. The entrance is refreshing and hearty, and a simple dish and a meal can be full of excitement. There is indeed no rice left, only the soup that is reluctant to part. This time I went to visit my old friend A, a Thai chef with a weird name but a very nice person. She works as a chef at SimplyThai in IFC, so I kept calling her Chef A. The Thai food she cooks is my standard for delicious Thai food, and every time she talks about it, she is very high-spirited and teaches her very carefully. So... let's take a look at how the Tom Yum Goong in her hand was born! Rich seasoning is a characteristic of Thai food. The combination in this dish is very clear. The sauce and spices are matched with each other. All the flavors come from the compound seasoning. It will be a little troublesome to prepare the sauce, but don't worry, you can try to use the seasoning when cooking other dishes, such as using prawn paste to stir-fry vegetables, fish sauce to cook seafood noodles, etc. Try to use your brain and change different combinations. Start with this seafood tom yum gong and mix it appropriately to create your own delicious taste.

Hot dishes Seafood
Cheese Whole Cake

This whole cheese cake tastes sweet and chewy, and it’s easy to make. It’s worth trying

Baking Baking powder
Napoleon fruit mille-feuille

Learn how to cook Napoleon fruit mille-feuille with Baking and children.

Baking children
Colorful Fruit Push

Children will definitely fall in love with the colorful cakes, and the cakes this time are all colored with colors given by nature. There is no pigment. Pumpkin, purple sweet potato, matcha cocoa is added, and it is paired with fruits. The nutrition is better and more comprehensive. It is also a good dessert after a party or banquet

Baking cake
Smooth, fragrant and satisfying - Chocolate Cheese Mousse

I made several dishes at home during the statutory holidays that I have always wanted to make. This mousse is one of them. It was also to use up the large piece of dark chocolate I bought. After I made it, I got everyone's approval. I summed it up as follows: one mouthful is smooth, one mouthful is fragrant, and one mouthful is satisfying

Baking Dessert
DIY Strawberry Cream Cake

There are a lot of fresh strawberries recently. Although they are a bit expensive, it is still good to try them! I tried making a strawberry cream cake and it tasted great!

Baking Chiffon cake
chestnut sauce

Chestnut sauce, plus butter and cream, is especially fragrant!

Homemade sauce Butter
Fruit chiffon cake

Today is my daughter’s birthday. I baked an eight-inch chiffon cake by myself, and then bought some fruit with cream and jam. I personally made a birthday cake for my baby. I wish my baby girl good health and good results in the college entrance examination next year😊

Dessert Children's Day
Fried potato balls

The fried potato balls are so delicious that you won’t be able to stop eating them, and you will be completely satisfied with each bite. Originally, I thought I would cook something for my son when he came back from the winter vacation. Who would have thought that this guy would get sick right after the vacation and his throat would become inflamed, but no, I didn't dare to give him anything that would cause irritation. I will make this for myself. Ha~~~~~~·(¯﹃¯) saliva

Snacks Bread crumbs
Lemon Pie

Learn how to cook Lemon Pie with Baking and children.

Baking children
Red bean pudding milk tea

Red bean pudding milk tea

Drinks children
Pumpkin Cream Soup

Pumpkin cream soup is a simple and easy home-cooked soup. Because pumpkin is rich in vitamin B, and butter contains calcium and protein, these are indispensable ingredients for children's growth and can help babies grow healthily. The lovely creamy yellow color of the soup, coupled with the creamy flavor of the cream, makes this pumpkin soup a nutritious breakfast that is full of color, flavor and flavor, and is also good as an afternoon dessert.

Soups Soup
Muji cup (mango, cherry)

The method of making Muji cups is simple. I always use the leftover ingredients from making cakes to make them. The biscuits and cream are fragrant and melt in your mouth. The fruits can be put according to personal taste, you can also put kiwi, strawberry, blueberry, etc.

Dessert Cherry
Sanyang Kaitai Cup Cake

Learn how to cook Sanyang Kaitai Cup Cake with Baking and children.

Baking children
Original cream cup➕Black forest cake

I want to make a variety of cakes at once. I don’t want to let go of the original flavor and chocolate🍫 flavor😍😍😍Friends who like it can also try it. It’s simple and convenient

Baking Canned yellow peach
Barbie cake

It is my wish to make a Barbie doll cake for my little niece. It is the first birthday cake I have ever made!

Baking cake
Danish custard buns

One kind of puff pastry can transform many puff pastry breads. Friends who like this type of bread must not miss it. Today I will introduce how to make Danish custard buns.

Baking bread
Ten-inch birthday cake

Learn how to cook Ten-inch birthday cake with Baking and Good looks.

Baking Good looks
Chocolate pie

Learn how to cook Chocolate pie with Baking and Little fresh.

Baking Little fresh
Christmas breakfast

Treat your children to the holidays. Christmas is always associated with white cedar branches. Northerners have deep feelings for these elements. Fold a pine branch with snow in it and blanch it in boiling water with salt, then put it in cold water to cool down. Nature's gifts can be put into the market. The little snow bun with cream, the little snowman with Oreo glutinous rice balls and seaweed cake, and Mr. Milk Bottle [em]e100012[/em] Children will leave wonderful holiday memories [em]e100021[/em]

Staple food Home cooking
Cranberry coconut filling

A cooked filling that can be used as filling for Cantonese-style mooncakes or pie-crust mooncakes.

pastries Fillings
Doraemon’s snack————【Cream Dorayaki】

Everyone must have seen "Doraemon", the current version is called "Doraemon". You must also remember that Doraemon is most afraid of mice and loves to eat dorayaki. Dorayaki, also called golden cake, is named Dorayaki because it is made up of two cakes that look like gongs. It is a kind of dessert with baked dough and built-in fillings. It is also a traditional Japanese pastry.

pastries Baking
Apple Tart

Learn how to cook Apple Tart with Baking and Oven dishes.

Baking Oven dishes
Swan Puff

The whole family of Swan Puff and Little Strawberry Man is a very lively one. The proud father Swan, the gentle Mother Swan who looks after her children, the shy Sister Swan, the arrogant Brother Swan, the cute little Strawberry Man are all very happy no matter how you look at them. Finally, there is the Swan Music Box(っ^///^)っ

Baking children
Yogurt ice cream

Learn how to cook Yogurt ice cream with Dessert and Cream.

Dessert Cream
Cream Cupcakes

Learn how to cook Cream Cupcakes with Baking and children.

Baking children
Halloween Spider Cupcakes

Among the cakes I have ever made, chiffon has always been the most delicious. It is soft and melts in your mouth. I have never failed since the first chiffon, so I have been using this recipe for so many years. However, I often see many people saying that they are crazy about chiffon. I feel that every step is taken seriously. It's okay. I made cup cakes this time and used two kinds of trays, one for making egg tarts and the other for a slightly deeper small mold. Facts have proved that the cakes made with the deeper trays will not shrink back, while the ones made with egg tarts will shrink back, but it does not affect the delicious taste. Halloween is coming soon, so I made the spider cake and preheated it in advance. Fortunately, I applied to try out the Petri PE5386 oven. The baked cake was very even in color and heated up very quickly, which greatly saved time.

cake Caster sugar (egg yolk)
Super simple Barbie birthday cake (not too beautiful)

If you like it, just follow me. Search WeChat for [xingxing_sichu] or [Xingxing Private Kitchen] to follow me! All the foodies are here (⊙o⊙) I have liked Barbie cakes for a long time, but I have a boy and have never made one. So for my son’s little friend’s birthday, I made Barbie for the baby. Because the baby was sick recently and couldn’t eat sugar, so I used xylitol as a sugar substitute. Suddenly I found that eating cakes like this is stress-free. You can also try it! And you don’t need to decorate this cake (⊙o⊙). I think it is a relatively simple and effective cake

Baking children
Cherry Cream Cake Roll

Cherries are particularly rich in nutrients and have high iron content, ranking first among all fruits. Iron is the raw material for the synthesis of human hemoglobin and myoglobin. It plays an important role in human immunity, protein synthesis and energy metabolism. It is also closely related to the brain and nerve function, and the aging process. Regular consumption of cherries can supplement the body's demand for iron and promote hemoglobin regeneration. It can not only prevent and treat iron deficiency anemia, but also enhance physical fitness, brain and intelligence. The fruit is rich in sugar, protein, vitamins, calcium, iron, phosphorus, potassium and other elements. It’s the season of red cherries again, and I’m greedy when I see cherries with bright colors, beautiful crystals, and as red as agate. I made a cream cake roll and it was really delicious. . .

Baking children
Barbie Princess Cake (rice cooker version)

I have always wanted to make a cake by myself, especially when my little Watermelon turned one year old. Unfortunately, I didn’t have time on the day when she turned one, so I couldn’t make it by myself. Today I was going to Little Watermelon’s grandma’s house, so I made one in advance and took it with me. After making this rice cooker version of the cream cake, I really fulfilled my cake dream!

Baking children
Depp Oven Recipe – Red Velvet Swirl Cake

Red velvet cake is a traditional cake flavored with cream cheese or chocolate and whiskey. Different from ordinary red velvet cakes, this red velvet cake is swirl-shaped and tastes different.

Baking children
Silky durian layer cake

I have always loved eating durian mille-feuille, so I made one myself today to satisfy my craving~ I don’t have to buy it at a high price anymore, I just make it myself and I will have enough food and clothing!

Baking Butter
Rainbow cake

Learn how to cook Rainbow cake with Baking and Cake flour.

Baking Cake flour
Grilled Lobster with Garlic Butter

I bought Boston lobster online, a live lobster. I ordered it yesterday and it arrived today. I heard that steamed lobster is the most delicious. But I watched the grilled lobster on TV and I really thought it was good. It tasted delicious when I looked at it. I really like grilled oysters with garlic. In this case, let’s have a grilled lobster with garlic

BBQ Boston Lobster
Strawberry Snowman

When I just shared the recipe, I saw the You Qing De this Life event, and I remembered making it for the first Christmas after my husband and I were together. I was still a novice, but I made it with my heart. Of course, I am still a novice now, hahaha...

Dessert Cream
Kuaishou Banana Glutinous Rice Cake

I have a foodie in my family who loves glutinous food more than bananas, so I accidentally saw this cake on the Texas Farmer's blog and immediately planted grass... And this grass has been growing here for almost a year before I started to pull it out... How lazy am I? ! I just found out today that this cake is really crispy on all sides and soft in the center~so delicious! ! Let’s talk about the problem with this recipe. There are 18 oily paper molds in total... I even changed the big pot once in the middle... I expressed my helplessness... And I reduced the sugar amount by one-third, but it still feels so sweet... It seems that my sugar tolerance is getting lower and lower... The degree of admiration for Mengmeng’s ability to eat fondant is really increasing as my sugar tolerance is getting lower and lower! ! !

Baking cake
Lion Dance Cake

A different birthday cake for my little baby. For my little girl’s birthday, I put all my thought into making a unique birthday cake, which symbolizes auspiciousness, liveliness, cuteness, enthusiasm, vitality, laughter, and innocence.

Baking Corn oil
Orange Butter Cake

Initially it was because my mother-in-law wanted to eat it. That’s it. Love this recipe too, the fluffy cake is the best butter cake I have ever tried. So, my mother-in-law praised this cake so much, I was so happy. Let’s try it and eat it too. m9(´∀｀)

Baking Baking powder
Cocoa yogurt mousse

Learn how to cook Cocoa yogurt mousse with Dessert and Afternoon tea.

Dessert Afternoon tea
A baking gift that even novice bakers can easily give - Almond Cream Cake

Seeing that the New Year is coming soon, preparing a New Year's gift can always make the whole festival more warm. I quickly started to practice my cream cake. I have made cream cake twice before, and the cream always cannot be whipped. I looked up the information and heard that when the weather is hot, the cream is not easy to whip, so I have to put it on ice to beat, and turn on the air conditioner. I think it is too troublesome, just think about it, wait until it is cold and try again. Now the weather is getting colder and colder. Although there are still many things that I am not satisfied with, it is much better than before. I still need to continue to work hard. I am very happy when I see the completed cake. I feel a sense of accomplishment. It is still very good to eat it by myself.

Baking cake
Christmas naked cake

A newbie doesn’t know how to decorate flowers, can’t apply them well, and doesn’t look good. How can I break them? Come, look here~ Naked cake is definitely for you~ This is also the second time for me, a novice, to make a cake. Although it is not perfect, I personally feel that the appearance is still good~

Baking children
birthday cake

October 3rd is my father’s 81st birthday. I wish my dear father a happy birthday. Sweet cake, colorful wine, and melodious birthday song. You have the most sincere blessings in the world: I wish you health, longevity, and happiness! If you ask me how long I can bless you, my answer is: as long as my heart beats, my blessing will be as long as it lasts: In the past eighty years, my father has lived a long and tortuous life. He has made great contributions to our ordinary family. During these 80 years of hard work, he not only had to deal with natural and economic pressures, but also faced various political hardships from time to time. To lay a stable foundation for a poor family, can we have the happy life we have today? It is difficult to do everything without my father. Work hard. It is inseparable from selfless dedication, so we are deeply grateful for everything our father has given us. Today I made a cake specially for my father. All the ingredients are 24 eggs, 200 ml of milk, 200 ml of salad oil, 320 g of cake flour, 360 g of white sugar. . . . . . . . The egg yolks and egg whites are placed in two large containers respectively. The egg white containers must be clean and free of water and oil, otherwise the egg whites cannot be beaten. Method: 1. Separate the egg yolks and egg whites into oil-free and water-free basins. 2. Add the egg yolks to the fine sugar and mix well. Pour in the milk salad oil and mix well. 3. Sift in the low powder and mix with a spatula. Do not over mix to avoid stirring out the gluten and affecting the taste. 4 Beat the egg whites, add one-third of the egg whites into the egg yolk paste, mix it up and down without making circles, cut it up and down, then pour the remaining egg whites into the egg yolk paste, cut up and down and mix evenly. 5 Pour into the mold and shake it hard a few times to release big bubbles. Bake in a preheated oven at 180 degrees for 60 minutes. 7 When done, invert immediately and let cool before removing from the mold. Whip 61 liters of cream, 1 pound of cantaloupe and dice it. Cut the cake in half, scrape a thin layer of cream, sprinkle with diced cantaloupe, and touch it with another layer. Cover the cake with cream and touch the cream until smooth. Finally, decorate and finally write the word "longevity" and sprinkle some silver beads. On behalf of my brothers and sisters, I would like to express my gratitude to the relatives and friends who came to the birthday banquet. Warm welcome and sincere thanks. As the saying goes, a father's love is as deep as a mountain. I am very lucky to have such love. Finally, I want to say: Thank you for giving me life, and even more, thank you for making my life so rich and colorful!

Baking Cake embryo
No-bake Tofu Rare Cheesecake (6 inches) Tofu Rare Cheesecake

A friend introduced me to a Japanese no-bake tofu cheesecake on your tube. The whole process from preparation to cooking only takes 10 minutes. The only tools required are a blender, a silicone spatula and a cake mold. Of course I should introduce such a simple pastry to you who are busy with life, dear!

Baking Cookie crumbs
Edible potted plants--mushroom cheese tarts

Everyday when I eat delicious food outside, I want to copy it at home. I believe many food experts will be like me. But this time I went to the vegetable market and saw mushrooms, so I suddenly thought of copying it and making a food that is so fake that people can't tell the difference. So, I came up with this mushroom cheese tart.

Baking Paita
Milk Cookies (Corn Oil Version)

Learn how to cook Milk Cookies (Corn Oil Version) with Baking and Little fresh.

Baking Little fresh
Butter Cookies

My daughter doesn’t like snacks sold outside, she only eats those made by me. She has been learning to make cookies these days. Although the cookies are not pretty, her daughter likes to eat them, which is the biggest encouragement to me

Baking children
Strawberry custard roll - not only delicious (with super detailed cake making method)

The nutritional value of strawberries is extremely high. Traditional Chinese medicine believes that strawberries are sweet in taste and cool in nature, and enter the spleen, stomach, and lung meridians. The pectin and fiber contained in strawberries can promote gastrointestinal peristalsis and improve constipation. It is also suitable for people with cough due to lung heat and loss of appetite. It is also a fruit that people with diabetes can eat more, and it can also whiten teeth.

Baking old man
Swan Puff

Learn how to cook Swan Puff with Baking and students.

Baking students
Cupcake Decoration

Learn how to cook Cupcake Decoration with Baking and children.

Baking children
A delicious bite - mini blueberry puffs

In fact, I have done this thing countless times, with one failure, and then my two failure records last night... I finally feel more relaxed this morning, and I continue to worry about last night's puffs... Watching the puffs in the oven get bigger one by one, it really feels like the clouds are about to see the sun, maybe the success after trying consecutive failures is the joy. Last word: I suggest you turn on the computer sound when reading the log of a certain insect in the future. The music recommended by a certain insect is very good~ Now let's summarize those three mistakes The first time, I opened the door of the box in the middle of baking, and the temperature in the oven suddenly dropped, so the puffs that had expanded softened instantly and became puff pastry... The second time, I used a very small amount of the recipe, accidentally added too many eggs, and it became very thin. The third time, when I baked the dough shell on low heat, the amount of dough was very small and the water content increased. Even if I deliberately reduced the amount of eggs, the cake was still... Okay, let's get to the point of today's success.

Baking Snacks
100% Nakachu Hokkaido Toast

A classic recipe, really delicious.

Baking bread
fruit cake

It was my friend’s birthday in the first month of the year, so I wanted to make a special cake for her. After I finished it, I felt like I had bought it, and I was very pleased with myself. This is the first time I upload a recipe, so I didn’t take pictures of many steps. I’ll show you the general process here.

Baking Almond raisins
Mango Layer Cake

I have made mango layer cake many times, especially for afternoon tea in the hot summer. I cut it into a small piece. The rich mango flavor is sandwiched with smooth cream, and the thin crust is refreshing and not greasy. I think the crust made with this amount of powder and butter has the best taste.

Snacks Butter
Mango egg tart

Yesterday I was cleaning up the refrigerator and found that there were still ten tart shells. They are usually made in the original flavor. I suddenly wanted to try adding mango. The roasted mango tasted a bit like durian. Friends who like it may want to try it.

Baking children
Minions Cake

My baby likes Minions very much. I made a Minion cake today. After seeing it, my baby said that the head of the Minion should be higher, pointed and rounder to make it more like it. I have to say that he is a true Minion fan. The origin of the Minion is that the Minion is a robot made by the protagonist Gru in the 3D animated movie "Despicable Me" using mutant DNA, fatty acids and mashed bananas. Wearing a small yellow capsule, she likes to eat bananas, she can dress up like anything, she has various expressions, and she's super cute. There are a large number of these minions, they have their own language, they have short arms and short legs and they walk very cutely. They seem to be inattentive but they are very capable at work. They obey Gru's orders but have their own thoughts. Minions have an extremely versatile range of acting abilities and can laugh at just about anything.

Baking cake
Bread Temptation

The bread temptation is an ice cream ball placed on toasted toast. The bread in the middle is baked and has a mellow taste, which is fragrant but not greasy. When dipped in ice cream, the outer circle of bread is toasted to a brown color. The unique burnt aroma of the bread blends with the milky aroma of the ice cream, making diners feel sweet and satisfied

Baking children
Chocolate doll cake

The cream was frozen by the mother-in-law, and she only discovered it on the baby's birthday, so she had to improvise and decorate it with chocolate. Although it was not perfect, the baby liked it.

Baking Birthday
Super cute cow roll

Seize the end of summer vacation and make a cute breakfast for your children~

Baking children
Sweet and romantic——Fruit light cheese cake

The soft texture of light cheese is the temptation I can't refuse, but neither my husband nor Zai Zai are used to eating it, so every time I eat a big cake by myself, I unknowingly eat it. The cheese is delicious, but if you eat it too much, you might worry about getting fat. I specially used a small mold this time, and it looks great with simple decoration. It’s also great for giving to friends!

Baking children
Banana pancake

It is a snack that my little girl and I particularly like. We often make it with fruits, and it is full of cream and makes us feel happy.

Dessert Afternoon tea
Barbie Mermaid

Learn how to cook Barbie Mermaid with Baking and Cream.

Baking Cream
Cream Puffs

The outer shell of the freshly baked puffs is crispy. When you take a bite, the sweet cream is smooth and delicate. It is really a sweet experience

Baking children
Fruit pudding

Learn how to cook Fruit pudding with Dessert and Pudding.

Dessert Pudding
【Shanghai】Strawberry Black Forest Birthday Cake

The eight-inch birthday cake I gave to a friend, well, it was a copycat, but there is still a gap between it and the real Black Forest cake. I hurriedly made it after get off work, and I was a bit rushed. Fortunately, I have all-purpose chocolate chips. After finishing the basting, I spread the chocolate chips directly on the surface, which perfectly covered the uneven surface.

Baking Afternoon tea
Lemon Light Cheesecake

I have made light cheesecake several times before, and I think the egg taste is stronger. Although it is sweet and delicious, I still feel it lacks a bit of flavor. So this time I decided to add some lemon to it. It turned out to be a good fit indeed. What I made this time was a 9-inch light cheesecake, which was very large. If your mold is smaller, please halve the quantity as appropriate. 1/2 portion of this formula is suitable for a 6-inch mold. If the portion is smaller, please increase or decrease according to the proportion.

Baking cake
French coffee pudding

Juju heard the word coffee pudding for the first time. He was convinced that it would taste great even before he ate it. But when he actually took it into his mouth, the rich and delicate taste of coffee pudding was really intoxicating. He made 4 of them and bubu and I finished them in one go. bubu also strongly requested to make them for him tomorrow. The taste was really poisonous~~~

Dessert Afternoon tea
Swan Soft Fu

Learn how to cook Swan Soft Fu with Baking and Butter.

Baking Butter
Creamy Sweet Pear Pie

I made apple pie last time and it was very popular. My 6-inch son ate it all. Today I tried pear pie and it was equally popular.

Baking Paita
fruit cake

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Baking children
【Strawberry Cream Cake】--Catch the end of the strawberry season to add a color to the sweetness

In addition to its high nutritional value, strawberry is also very beautiful. It can be said to be the queen of cake decoration. With white cream and a few random strawberries, it will instantly become beautiful. Unfortunately, strawberries are not a fruit available all year round. So enjoy it while it’s in season!

Baking Blueberry
Pesto Butter Salmon "Paper Wrapped Fillets 4"

Garlic bread flavor! It's delicious and easy to make. If you bake it in the oven instead, the appearance will be a little browner, making it more beautiful!

Hot dishes Home cooking
Mango Thousand Layers

Learn how to cook Mango Thousand Layers with Baking and Butter.

Baking Butter
Matcha Cookies

Learn how to cook Matcha Cookies with Baking and children.

Baking children
Matcha yogurt mousse

I used gelatine powder, cream, matcha powder, toast slices, sugar, fruit

Baking Cream
Red bean + pineapple sauce mousse cake

Learn how to cook Red bean + pineapple sauce mousse cake with Baking and Blueberry flavor QQ candy.

Baking Blueberry flavor QQ candy
Super soft buttered toast - Chinese method

Learn how to cook Super soft buttered toast - Chinese method with Baking and Butter.

Baking Butter
Super cute bear tiramisu cake

When you have time, make a bear tiramisu to reward yourself, or you can give it to your friends as a special souvenir. Red flowers need green leaves, baked desserts, and a bottle of ASTI Moscato sparkling wine (think about the price of French champagne, forget it), have a drink with your best friends, how beautiful it is! Without further ado, let’s take a look at the production process

Baking Corn starch
Super simple chocolate ice cream

Learn how to cook Super simple chocolate ice cream with Dessert and Ice products.

Dessert Ice products
Coffee rolls

Learn how to cook Coffee rolls with Baking and children.

Baking children
Cream cake roll

Soft cake roll, fragrant cream, sweet and sour dried cranberries, delicious, suitable for all ages and loved by the whole family!

pastries Baking
Mango Charlotte

Charlotte. Summer companion!

Baking Good looks
[House full of coconut fragrance]------Coconut toast

Learn how to cook [House full of coconut fragrance]------Coconut toast with Baking and Coconut.

Baking Coconut
Beijing style snack donkey rolling

For foodies who like to eat, they will DIY whatever they want at home. The food they make not only tastes great but is also healthy and hygienic, and will also be praised by their relatives. This snack is a Beijing-style snack and is occasionally sold, but it is too sweet. I made my favorite donkey roll with Xinliang glutinous rice flour. There is no sugar on the skin, only the filling contains sugar. It is great, not difficult at all and delicious.

Baking Afternoon tea
Snow Meiniang--Durian flavor

Yesterday I received a durian. My dad said he wanted to make a cake. I didn’t want to make it. In fact, he ate half of the durian before I could make the cake. When I woke up in the morning, I was glad that there was still a small part that had not opened. I made the long-awaited Snow Meiniang. The durian-flavored one is considered a superior way to eat

Snacks children
Soft and creamy mini egg tarts comparable to KFC

Learn how to cook Soft and creamy mini egg tarts comparable to KFC with Baking and Condensed milk.

Baking Condensed milk
French buttercream

Learn how to cook French buttercream with Baking and children.

Baking children
Butter cookies

Learn how to cook Butter cookies with Baking and Butter.

Baking Butter
DIY IKEA Swedish Meatballs - 24 steps to explain the official IKEA Swedish Meatballs recipe

With the popularity of IKEA around the world, Swedish food has gradually become familiar to food lovers around the world. When it comes to delicacies from Sweden, the most famous one is probably Swedish meatballs. IKEA's Swedish meatballs are served with mashed potatoes (or boiled potatoes) and red plum sauce, and topped with a fragrant cream sauce, creating a unique delicacy. Today’s recipe is translated based on the official version of the recipe provided on the IKEA official website in Sweden.

Hot dishes Western food
Cake roll artifact

Learn how to cook Cake roll artifact with Baking and Cream.

Baking Cream
Thousand Layer Sesame Bread

Combine sweet dough with Danish dough and add your favorite fillings to create a fragrant, fluffy, soft and crispy layered bread that is delicious and easy to make.

Baking children
【Dragon Fruit Ice Cream】Miduo

Dragon fruit, a strange fusion of blazing ice and snow in summer ~ This is the right way to open ice cream, it’s so delicious that you can’t stop eating it, it’s a blessing for girls! It’s delicious but you won’t gain weight. It’s delicious but you won’t gain weight. It’s delicious but you won’t gain weight. Important things need to be said three times! Love-shaped ice cream for your sweetheart~ For more ice cream recipes, please join the group: 491076806

Dessert Cream
Summer popsicles

I no longer look forward to the arrival of summer like I did when I was a child. Maybe it’s because there is no summer vacation! The summer in my impression should be lying on my grandfather’s creaking old bamboo rocking chair, chewing popsicles and blowing on the electric fan. If you hear a friend outside the door shouting: Cicada is here. . . So he stuffed the popsicle into his mouth, wiped the corners of his mouth, and rushed out with half-drags on, heading towards the place where the cicadas were chirping the loudest, regardless of whether it was a scorching sun or dark clouds outside. This kind of summer has passed away for me for many years, and now I have a 4-year-old baby at home. Look at the way his eyes shine when he looks at the popsicles. Damn it, I know he is interested in this thing! I always want to follow in his footsteps and go back to my childhood, picking up some fragments of time in order to bring back fragments of my fragmented childhood. So I don’t want to miss a single bit of his growth. . . Even a tiny popsicle. In his eyes, it is also a vast and wonderful world

Ice products Coconut water
Custard adzuki beans

One is crunchy and crunchy, and you can't stop eating it.

Baking children
Mango egg tart

Make dessert once a week to relax ~ I have small mangoes at home, so I just brought them to try the mango-flavored egg tarts ~

Baking Condensed milk
Christmas Dessert Cinnamon Apple Sugar Water

Christmas is here, make a beautifully decorated sweet apple for your loved one, it will bring happiness and warmth.

Dessert Sugar water
Jade Rabbit

Learn how to cook Jade Rabbit with Vegetarian dishes and children.

Vegetarian dishes children
Creamy Pumpkin Soup

I bought pumpkin and made various versions of pumpkin soup. This one is what children like to drink. It has a strong milk flavor and can be drank up in one hot gulp!

Soups Soup
Rainbow cake

Today is Children’s Day, and it’s also my birthday. I originally wanted to make a cartoon-like cake. But the little one at home insisted that I make a rainbow cake. I didn’t have so many colors of pigment at home, so in order not to disappoint the child, I had to make do with it. The base of the cream cake I made today is a chiffon cake. I have always liked the texture of chiffon cake, but I can't always make the 8-inch cake myself. Today I made it based on the 6-inch recipe I often make. In the end, the result was okay and did not disappoint. Just as a newbie, making decorated cakes is a bit difficult. Hope to do better and better in the future.

Baking Birthday
Natural yeast pine nut snack bag

Since my friend gave me natural yeast, I have been feeding it on time every day. After feeding it three times, I have made bread once, and the flour has been used up very quickly. Having said that, bread made with natural yeast does taste great, but it is a little time-consuming, but it is worth the effort to pursue the taste. The bread I made today is a small pine nut meal bag. It is simple to operate. Let’s make it together!

Baking Butter
Orange Bun

Learn how to cook Orange Bun with Staple food and Little fresh.

Staple food Little fresh
Autumn Baked Melon and Potato Vegetables

Three layers of sweetness and three layers of texture. Sweet potatoes, cold potatoes and pumpkin are soaked in chicken soup and roasted slowly. When the juice is sweet and sweet, cream is used to add a rich flavor, and finally there are crispy bread crumbs to finish. The seasoning can be very simple, but the taste is not bland. It is served steaming on the table while the weather is about to get colder, to welcome the new year of yellow leaves and late autumn.

Hot dishes Foreign cuisine
【Poppy Kitchen】Christmas Special Drink——Eggnog

Eggnog is a traditional Christmas drink in North America. (It is also available in other regions. I will not discuss places I am not familiar with here.) Some people say that eggnog was a Christmas drink that only people with status and status could afford to drink. Some people also say that it was invented by people in the past who put together unused eggs and milk and added wine. No matter what, Christmas without eggnog is like Spring Festival without firecrackers. It always feels like something is missing. Many stores in North America also launch special items during Christmas, such as eggnog latte, eggnog pudding, eggnog ice cream, etc., but they are generally non-alcoholic. You can also buy non-alcoholic egg milk directly in the supermarket. You can add wine at home and it becomes eggnog, which is very convenient! The only drawback is that North American tastes tend to be sweet, or very sweet. Therefore, in this recipe, I have taken into account the national conditions of our country and reduced the amount of sugar a lot. (ง•̀_•́)ง If you have the habit of watching American TV series, please note that eggnog often appears in TV series about Christmas. Eggnog is made from eggs, milk, cream, sugar, nutmeg and wine. For the wine, brandy, rum or bourbon is usually used. This time I used bourbon and bought the cheapest kind. There is no need to use too good ones, it is a waste! If you like to eat Portuguese egg tarts, then this eggnog is your dish~~~It’s just egg milk without adding wine, suitable for all ages!

Drinks Bourbon
Russian honey cake

Russian honey cake - a traditional Russian cake, easy to make and delicious!

Baking children
Mushroom rice cooking in a cast iron pot

Mushrooms can be found in the four major Chinese cuisines. Everyone prefers it, especially children. In addition to the simple material of mushrooms, it is easy to absorb the taste of food. As everyone who loves food, we also know deeply that although the wonderful taste of Chinese food is worth pondering, we should not forget the original intention of thanking nature for the ingredients it has given us. Before we enter the kitchen and go to the dining table, let us return to nature and take a look at the first gifts she gave us, just like this mushroom rice dish. It is simple, convenient, but easy to impress everyone's taste buds, and in exchange for the healthy growth of every child.

Staple food Home cooking
Pan-fried Pleurotus eryngii with butter

Have you ever eaten soy sauce and lard bibimbap? Creamy soy sauce is the East-West fusion version of this one. Cream

Snacks Chili
Rose cake

Learn how to cook Rose cake with Baking and Dessert.

Baking Dessert
Avocado and Shrimp Pasta

It’s really not easy to win the championship of Tomorrow’s Sons. There is nothing better than this to bring a perfect end to this year’s summer! This cute little Maomao looks innocent and harmless, but he fills this summer with 14 original songs with heart-touching lyrics, ordinary but beautiful tunes, magnetic and sexy singing voices and whistles. How many people have downloaded all his songs on their mobile phones, how many people have automatically helped him find songs on Weibo and Moments, and even how many celebrities have become his fans. In the championship game, Xiao Xiao's comments won the cheers of the audience. He said: What I like about Mao Buyi is his structure. I heard the heaven and earth in his "Borrowing", I heard all living beings in his "Removing Sorrow", and I heard myself in his "People Like Me". Borrowing heaven and earth, respecting all sentient beings, and seeing yourself are nothing more than this. Yes, all the praise for Maomao is nothing more than this. In this midsummer, he has the beauty of realizing his dream; we have the beauty of getting to know him. Early autumn has arrived, and Maomao and Zhong Yixuan, Liao Juntao, Ma Boqian, Zhou Zhennan, Chen Luoli, Zhao Tianyu, Meng Zikun... these cute and talented children will remain in the memory of this midsummer. Thank you to them for making our midsummer full of music, dreams, tears, friendship, and touching... The fresh picture composed of green avocados, pink and white shrimps, and light yellow pasta is like a midsummer with everything. Listen to a song, eat a plate of noodles, and miss this past summer...

Staple food Noodles
How to make Miyu Zhijian Lightning Puffs

Honey Shiba Eclair is a brand-new dessert snack that is very delicious and suitable for people of all ages.

Baking The world of two
Oil-free whole egg chocolate cupcakes

Simple and easy to make whole egg cake, oil-free, low sugar and healthier.

Baking children
Creamy mashed potatoes

Fancy mashed potatoes, full of milky flavor

Recipes for lazy people Cracked black pepper
Durian Mango Layer Cake

I have been eating cream cakes since I was a child. I ate durian mille-feuille for the first time in Guangzhou and I was really surprised by its deliciousness. Although the thousand-layer cake looks ordinary and has little shape, the special taste of the layers of mixed fruity flavors really makes many friends who love desserts fall in love with it!

Baking Butter
Preparation of ultra-fine and smooth Portuguese tart liquid----Portuguese papaya egg tart

The recipe of this Portuguese tart liquid is made by me after selecting it and adding my own changes. It is very delicate and smooth, so I recommend it to everyone. The tart crust is ready-made

Baking children
Chocolate jelly cheesecake

Try adding chocolate to the cheesecake, it feels like a mousse! No wonder I couldn't find the recipe, so I made tiramisu and chocolate mousse. Maybe adding some vanilla would make it richer, but unfortunately I didn’t.

Baking cheesecake
Coconut cake

Cake ingredients are really cheap in German supermarkets, costing about 25 yuan, but in a cake shop, a piece of cake costs only about 15 yuan. Of course, the most important thing to enjoy is drinking coffee, eating pastries, chatting, and having afternoon tea with friends. Either way, I think making cakes is a good deal. I'm going to a friend's house tomorrow. I made a cake specially for this purpose. It won't be a bad idea to bring something with me when I'm going to someone else's house.

Baking children
Zhang Xiaomo Cheesecake

Zhang Xiaomo shared how to make cheesecake. It is an authentic New York cheesecake. There is a layer of sour cream on top of the cake, plus cheesecake and cake base. It feels fresh and layered.

Baking Butter
Mango mousse cake

Learn how to cook Mango mousse cake with Baking and children.

Baking children
Creamy Mushroom and Pepper Sauce with Pan-Seared Pork Tenderloin

Mushrooms are the most commonly used mushrooms in Western food. They are often paired with cream to make mushroom cream sauce, which is used as a sauce for various fried meats. The mushroom cream sauce with a lot of pepper is best paired with the unflavored pork tenderloin, and paired with brine-boiled potatoes and radish salad, making it a simple yet hearty dinner.

Hot dishes Western food
French Hot Chocolate Ice Cream Puffs

Bonjour Hello everyone, today juju is going to share with you the popular Profiterole in French Puffs----Hot Chocolate Ice Cream Puffs and Hot Chocolate Cream Puffs~The combination of cold ice cream and thick hot black chocolate~~It is a perfect combination~~

Baking Good looks
Whole Wheat Coconut Scones

The sucrose-free pure whole grain version. Even if you have bad teeth, you still need to eat dessert. It uses xylitol. Use xylitol entirely.

Baking Afternoon tea
Birthday mousse cake

Learn how to cook Birthday mousse cake with Baking and Afternoon tea.

Baking Afternoon tea
Cream cake

Learn how to cook Cream cake with Baking and Cream.

Baking Cream
Eight-inch light cheese cake

After several improvements, the light cheese we now make does not crack or collapse, and has a delicate taste. I would like to share it with everyone

Baking Cake flour
Sakura Cake Roll Depp Baking Laboratory

Sakura cake roll Time 30min, Difficulty 2 stars, Number of people 4 Depp oven settings: 170 degree baking setting, 18min middle bake, 15min preheat Ingredients: 50g butter, 60g milk, 5 eggs, 70g caster sugar, 65g low-gluten flour, appropriate amount of salted cherry blossoms Filling: 150g cream, 15g caster sugar

Baking Afternoon tea
Cream cake

Simple and easy. Easy to operate. It doesn't matter if the surface is uneven. Give it a try.

Baking children
Smooth cocoa taro puree

There is some mucus after peeling the cooked taro. I want to use it to make taro puree to make it smooth. The effect is not bad after I try it. It has a strong chocolate sauce taste. It is recommended to add more cream.

Homemade sauce Cocoa powder
Red bean egg tarts (for 9 egg tarts)

The egg tarts are made very quickly. The preliminary work is done in ten minutes. All that is left is to press start and wait to eat😄

Snacks Cream
Barbie fondant cream cake

My daughter is celebrating her 7th birthday today. Barbie is her favorite, so I want to make a Barbie cake for my daughter. I hope she will always be as optimistic and cute as Barbie. This is the second time I have made a birthday cake. The first time I made a fondant cake for my mother-in-law. I originally wanted to make a fondant cake for my daughter because I don’t know how to decorate flowers and have never done it before. However, the time was so tight and I only had two hours. Making fondant cake is very time-consuming, so I decided to make a temporary decision. I decided to use cream to replace the lower half of Barbie's skirt. I wanted to make it a flowing skirt, but I couldn't do it. Fortunately, my daughter liked it very much. She said: I am very happy how my mother made the cake, because it was given to me. I like pink the most. Thank you for your hard work, mother. I was so moved after hearing what my daughter said. So I must record this beautiful moment and send it to all the mothers like me. Finally, I wish my little angel will grow up healthily and happily. No matter what happens in the future, my mother’s arms will always be open to you. I wish all children to grow up healthily, and I wish all mothers to be young and beautiful!

Baking children
Bean paste buns (steamed)

Add cream, milk, and dough to make it soft and delicious after steaming.

Staple food Pasta
Cocoa Cream Cake

Learn how to cook Cocoa Cream Cake with pastries and Baking.

pastries Baking
One bite of Tai Mang Lao filled with mangoes

The aroma, taste and color of mango are endearing. In a cup of Tai Man Lao, you can drink mango juice, mango smoothie, and chunks of mango pulp. Isn’t it delicious? Summer gatherings with friends are essential, so cook one pot at a time~

Dessert Cream
Cream Puffs

Puffs are a Western-style dessert that originated in Italy. They have a fluffy and porous outer shell and a cream filling that is crispy on the outside and smooth on the inside. It has an excellent taste. After one bite, the pleasure of the cream slurry exploding in your mouth is really indescribable.

Baking Butter
How to make homemade white sauce

White sauce is a common ingredient in Western food. It can be used with pasta or to make Japanese gratin. It tastes delicious. The most basic white sauce is made with cheddar cheese. Of course, there are later versions that add more feta (feta cheese), blue cheese, cheddar and white wine, but this version is basically not a common version in foreign families. The basic ratio of raw materials for white sauce is also very simple. Basically, keep the ratio of flour and cream (that is, butter) at 1:1. The amount of milk is basically to dilute the sauce. You can refer to my recipe to increase or decrease as appropriate. If you are good at making sauces, just base it on your own experience. Of course, the larger the ratio of cheese, the stronger the taste. Cheddar cheese has different maturity years. The one I chose today is 2 years old, and the flavor concentration is relatively moderate. The yellow cheddar commonly seen in China has a richer flavor and is not suitable for making this white sauce. The water is used to adjust the concentration of the sauce, and to prevent the sauce from sticking to the pan due to the water vapor evaporating too quickly during the cooking process.

Private kitchen Cheddar cheese
Rainbow cake

Today is Chinese Valentine's Day, and it's also a friend's birthday! So make it and give it to her! Happy Chinese Valentine's Day to all the lovers in the world!

Baking Cake flour
Christmas Cream Cake

I've recently fallen in love with cupcakes. I like how small, convenient and versatile they are, and how easy and quick they are to make. Christmas is here. Let’s make some Christmas cakes to give to friends. I wish everyone a Merry Christmas!

Baking children
Naked cake - healthy and zero added

This kind of cake is very healthy compared to various colorings, and retains the original flavor of cake, fruit, and cream to the greatest extent.

Baking children
Japanese soy milk mango box cake

Enjoy the multi-flavors of Japanese soy milk cake in a box. The taste is really wonderful

Baking Cake flour
Thomas cake

Learn how to cook Thomas cake with Baking and Buttercream.

Baking Buttercream
Fragrant Mango Melaleuca

I learned to make a layer cake for the first time, and it turned out okay! Thousand-layer cake is simply an omelette. If you like cakes but don’t have an oven, you can try layer cake

Baking children
Cheesecake----indescribably smooth and soft

This cheesecake was made for Spinach Man's birthday. He ordered it himself. He said it was effortless and very delicious. It tastes as delicious as you want. I think it's a few percent better than the nearby 85°C cheese cake.

Baking Corn starch
Cream raisin ice cream🍦

It tastes even better than Haagen-Dazs. If you don’t believe it, try it and you’ll know

Dessert Snacks
Eight-inch birthday cake

The chiffon cake I made this time was particularly successful. After the eight-inch chiffon cake was baked, it was 7 centimeters thick, which was good.

Baking Chiffon cake
Strawberry layer cake

Learn how to cook Strawberry layer cake with Baking and Afternoon tea.

Baking Afternoon tea
Butter Bun

Learn how to cook Butter Bun with Baking and children.

Baking children
Fruit layer cake

I bought a durian-flavored one to eat at home, and I couldn’t forget the thought of making it myself. Then I tried it, and it worked. It was also good and delicious if I changed it to mango

Baking cake
8 inch black forest cake

This is the first time I have made a cake. I usually don’t make duplicate cakes, so there are pictures, which are not very detailed.

Dessert Cake flour
Creamy ham spaghetti

The main feature of this noodle is that it has a strong milk flavor and is easy to make. I sincerely recommend everyone to try it. Although the photo is not good, it does not affect its taste@. @

Staple food Home cooking
Microwave Creamed Corn

The carotene, lutein, and zeaxanthin contained in corn are fat-soluble vitamins. Cooking with oil can help absorption and promote nutritional effects. So, creamed corn is a great way to eat it. When eating corn, you should chew it thoroughly to aid digestion. In addition, people with diarrhea, cold and distended stomachs, and people with gastrointestinal dysfunction should not eat too much at one time and should try to eat fresh corn.

Snacks Home cooking
Barbie cake

Learn how to cook Barbie cake with Baking and Corn oil.

Baking Corn oil
Pumpkin Latte

Learn how to cook Pumpkin Latte with Drinks and Cream.

Drinks Cream
Chocolate mousse cake

I like the ice-cold texture, not as greasy as cream cake, and it tastes so enjoyable

Baking Almond flour
Yogurt Vanilla Ice Cream

This is a breath of fresh air among the Chinese New Year feasts! I made a big box full of it using the materials I had at home, and my family said it was delicious... This ice cream without egg yolk tastes more refreshing and refreshing. If you are also feeling greasy during the New Year, give it a try, and you will definitely fall in love with this refreshing taste!

Dessert Cream
Baby’s birthday cake

On the eve of Little Carp's birthday, his mother was worried about what kind of cartoon cake to make for him. When she started to get started, she realized that all the tricks were useless. The weather was hot, the hands were hot, and the cream was melting while decorating. It couldn't afford to hurt a novice decorator! The chiffon was baked the night before. The light at night was not good so I had to make do with the photos taken with my mobile phone

Baking Cake flour
Creamy zucchini and salted egg ☆ Fried vegetables with salted egg 2

Just adding salted eggs to stir-fry vegetables is also ok! Different levels of saltiness mixed with cream create a rich aroma. It’s amazing to stir-fry salted eggs with melons. From the toughest bitter melons to the milder ones like loofah, courgette, and comb gourd, you’re sure to kill every melon.

Private kitchen Zhejiang cuisine
Mango Oreo Pancake

Learn how to cook Mango Oreo Pancake with Snacks and Caster sugar.

Snacks Caster sugar
Cream Puffs

[Cream Puff] Every bite is sweet. I like food more and more, and the process of making it is always full of expectations and surprises. The surprise that comes with the puffs is that magical hollowness. Why is this? Why does a ball of batter become hollow after baking? Also, if the sesame balls have been fried, what about the hollow sesame balls? In fact, it doesn’t matter whether there is an accurate answer. As long as you follow the recipe, it will be easy to succeed. Enjoy the delicious food made by yourself! Crispy puffs with cream filling, one bite at a time, so delicious!

Baking children
Cream cubes

Fragrant and sweet cream cubes, double-layered sandwich of egg white and egg yolk, strong egg white, soft egg yolk, two tastes, one bite experience! 😘

Baking children
Strawberry Santa Cake

These strawberry Santa Clauses don’t look very pretty, but my daughter still likes them, haha.

Baking Cake flour
Blueberry Mousse

Learn how to cook Blueberry Mousse with Dessert and Afternoon tea.

Dessert Afternoon tea
Cheesy Black Olive Cream Pasta

I'm too lazy to cook more complicated dishes at noon, so it's best to have a plate of pasta. Compared to the pasta with tomato meat sauce, I like the cheese and cream version better. It has a strong milky aroma and is tingling. A large plate will be gone in a while,

Noodles Cheese powder
Strawberry cake roll

Girly Heart

Baking Cream
Mini Mango Layer Cake

Learn how to cook Mini Mango Layer Cake with Baking and Butter.

Baking Butter
cheesecake

Learn how to cook cheesecake with pastries and Baking.

pastries Baking
Vanilla mousse

This time it looks a bit ugly, but the taste is okay.

Dessert Chocolate cake slices
Valentine cake

The cakes are exquisitely made and pleasing to the eye. Make them for your sweetheart on Valentine’s Day.

Baking Cream
Scrambled eggs with caviar and smoked salmon

In fact, Scrambledegg scrambled eggs are really easy to make. The method of making scrambled eggs in Western restaurants is somewhat different from that of scrambled eggs in Chinese food. It pays more attention to the milky flavor. I personally prefer this creamy and tender egg flavor. A classic Western haute dish is to ask for the scrambled egg served on a deep silver platter. We usually eat brunch and scrambled eggs with toast, bacon, smoked salmon, hash browns, ham or sausage. It will also be paired with some sauces, including ketchup, chili sauce and Worcestershire sauce. The pairing I chose today is whole wheat bread, smoked salmon, caviar and scrambled eggs. Very very simple and delicious!

High-end Western food
Contrast color mousse

Learn how to cook Contrast color mousse with Baking and cake.

Baking cake
Mango towel roll

Learn how to cook Mango towel roll with pastries and Dessert.

pastries Dessert
【Mango Ice Cream】Miduo

In the hot summer, ice cream is a great way to relieve the heat and is also children’s favorite. Being able to DIY your own ice cream with your children not only allows you to enjoy the joyful hands-on process with your children, but you can also enjoy ice cream that is as healthy and delicious as Haagen-Dazs. With Mido Ice Cream Maker, just put the prepared ingredients in and you can enjoy delicious ice cream! Let’s teach you how to make it now... For more ice cream recipes, please join the group: 491076806

Dessert Cream
Black sesame chiffon cake

Sesame seeds are black, enter the kidneys, and can also be used to make black hair. After frying the sesame seeds and adding them to the cake, I accidentally ate small black sesame seeds, which added a little more texture and fragrance to the soft taste.

Baking children
Tiramisu

Tiramisu is a classic Italian dessert. It is said that after eating delicious tiramisu, you will be so happy that you will feel like you are in wonderland. According to Italian legend, Tiramisu originated before a soldier went to the battlefield. Because his anxious lover did not have time to bake an exquisite cake, he had to mix eggs, cocoa powder cake sticks in a hurry to make a crude and quick snack, and then delivered it to the soldier's hands sweating profusely. Although she handed over the food with beads of sweat and tears, it was simple, but sweet and fragrant, and filled with deep love. So one of the meanings of tiramisu is remember me. In fact, there is no need to use anything to express it, and it is impossible to forget. How could you forget, how could you forget? Even if you drink the drunkenness that makes you lose yourself in life and death, the lingering fragrance of Tiramisu that moves your lips and teeth will remind you that there is a girl in a place who made Tiramisu of love all night long. Tiramisu, take me away. The delicious food will always pass, and the meaning of taking it with me is particularly touching. Who can take me away? Will it be heaven or hell after you take me away? Or a lifetime of no regrets? Take Me Away is like a bet, tempting gamblers to make bets with their emotions; Take Me Away is more like a lesson in poisonous weeds, tempting people who believe in fairy tales to indulge their emotions. In the love planet, the girl who longed for love called Tiramisu the taste of love. She took the trouble to beat the eggs carefully, stirred the cheese gently, and finally tasted the taste of love intertwined with hope and sweetness carefully after more than ten hours of freezing and brewing.

Baking cake
Mango Thousand Layers

Learn how to cook Mango Thousand Layers with Baking and cake.

Baking cake
Potted Cheesecake

Learn how to cook Potted Cheesecake with Baking and Dessert.

Baking Dessert
Creamy Mushroom and Bacon Pasta

I'm at home on the weekend and it's hot. It's unrealistic to cook a few dishes, so cooking noodles becomes my first choice. I happened to be making biscuits a while ago. When I was buying ingredients, I saw a sale on cream so I bought a can. Hehe, it just came in handy this time (*^__^*)

Noodles Foreign cuisine
Cocoa mousse cake

I haven’t made mousse for a long time. Taking advantage of the weekend when my family is here, I will make a mousse cake. The taste of cocoa will make you fall in love with it.

Baking Dessert
Mini egg tarts

I added this ingredient randomly, and it turned out quite delicious. The children ate it up as soon as it came out of the oven

Baking Afternoon tea
Bean Paste Twisted Bread

I made a large pot of red bean paste and kept it in the refrigerator. I usually use it when making bread or egg yolk cakes. It is much more convenient to defrost it directly than boil red beans and make bean paste and stir-fry it. But sometimes I worry about having too much stuff in the refrigerator and always want to get rid of it as soon as possible, so I started making bean paste bread as soon as the weather cleared. The bread is made with whipped butter, so the whole thing is very fragrant and soft. Plus, with the twisted shape, you can eat bean paste in every bite. It feels happy!

Baking children
Sweet Potato Pizza

My mother gave me three pieces of sweet potatoes, and I was worried about how to eat them. There happened to be some cheese left, so I decided to bake pizza. Sweet potatoes are good for people with spleen deficiency!

Baking Cheese
Barbie cake

Since I started baking, I have been making birthday cakes for my family and friends, which is a great honor. Although it is not as beautiful as the cake shop, the taste is not inferior, and the ingredients are pure and there are no additives. You can eat with confidence. The most important thing is that this kind of love is hard to buy. Sometimes I make some cakes that I like and some I don’t like, and I have made progress through practical competitions. It is always difficult to learn by yourself. For example, if you fail, no one will give you guidance, and you can only figure it out on your own. Every time I search for cake pictures on the Internet two nights before making a cake, I go to the supermarket to buy the ingredients during the day. Each cake is carefully designed by myself, and in the end it shines freely. I can never make it according to the design. I have been dreaming about this cake for a long time, but I have never dared to make it because I made this cake. Cakes take a lot of thought and effort to make, no wonder cake shops sell them for hundreds of dollars each. What's more, wouldn't it be terrible if our family of three couldn't finish such a big cake? It happened to be Yanyan's birthday, so I immediately thought of making this cake. I personally think this cake can satisfy every girl's dream, whether a little girl, an older girl or an elderly woman, they all want to live like a princess. My Yanyan is no exception, and I am no exception. I wish Yanyan as beautiful and brilliant as a princess. This cake is very challenging for me, it is different from previous cakes! Barbie doll cake body (two 8-inch cake molds and one 6-inch one): 15 eggs, 255 grams of flour, 120 grams of salad oil, 120 grams of milk, 180 grams of caster sugar (whipped egg whites), 90 grams of egg yolk paste, decoration: 1 liter of cream, appropriate amount of coloring powder, Barbie doll, a blueberry jam and pulp, both can be used to decorate, and a piping bag is a must. Baking: 8-inch cake at 80 degrees for about 50 minutes, 6-inch cake at 180 degrees for about 40 minutes. Method: 1. Separate egg yolks and egg whites into oil-free and water-free basins. 2. Add egg yolks to fine sugar and mix well. Pour in milk salad oil and mix evenly. 3. Sift in low flour and mix with a spatula. Do not over mix to avoid stirring out gluten and affecting the taste. 4 Beat the egg whites, take one-third of the egg whites and mix them into the egg yolk batter. Mix it up and down without making circles. Cut it up and down. Then pour the remaining egg whites into the egg yolk batter and cut up and down and mix evenly. 5 Pour the egg whites into the mold and shake it a few times to knock out big bubbles. Put it in the preheated oven and bake it. Invert it immediately and let it cool. Unmold it. 6 Doll wrap each cake with plastic wrap and divide it into 3 slices, a total of 9 slices. Cut a small hole in the middle of the cake. Put the cakes together and use a cake knife to trim the shape of the skirt. 7 Whip the cream and spread blueberry jam or fruit on the cake slice. Spread cream on each layer. Insert the doll in the middle. Spread the cream to the middle of the doll's waist. Smooth the cream and smooth it. Finally, use pigments and color powders to decorate the skirt. After finishing, sprinkle some edible decorations. Here are the side, front and back of the result picture

Baking Barbie
Caramel Pineapple Sandwich Fruit Cake

Cake is a must for birthdays, but if you don’t like heavy cream, then make this fruity cake!

Baking Butter
Big White Cupcakes

Warm as marshmallow, Dabai is here, it is an absolute cure and will make your girly heart cute! For advanced foodies, the only limit is imagination, a small oven can produce a variety of delicious dishes! Let’s see how foodies do it~ Just wait a moment, the cute Dabai is about to come out

Baking Chocolate spread
Goldfish (strawberry creative arrangement)

Strawberries are brightly colored, rich in nutrients, and taste sweet and sour. They are always one of everyone's favorite fruits. They can not only be eaten directly, but also an indispensable fruit that is most commonly used for decoration by plate and baking enthusiasts. We like to use it to make various shapes, especially strawberry Santa Claus and strawberry roses are all the rage on the Internet. Now Guozi brings you a new strawberry combination style-Strawberry Goldfish. Because my plate is relatively small and the strawberries are relatively large, I only made one goldfish. I will teach you the goldfish method. After you master the method, you can flexibly create the picture you want.

Dessert children
Vanilla ice cream

In the hot summer, people's moods become irritable and restless as the hot weather heats up. At this time, ice cream has naturally become a delicacy for people to relieve their troubles. For more ice cream recipes, please join the group: 491076806. Today I will share with you how to make vanilla ice cream:

Baking Cream
Date paste bread

Originally I wanted to make tomato bread according to the recipe, but the date paste had to be dried. This jujube paste is not that jujube paste. It is a reused product and we will not inform you of its origin. Date paste is relatively dry, with basically no visible moisture. The dough relies entirely on it to provide moisture, so it is expected to be relatively dry. After a few quick turns in my mind, I decided to add some milk. Anyway, I don't need to use my hands, and the dryness and wateriness are all in one pot. Later, I happened to pass by it when it was entering the second round of mixing. I looked at the dough and found that the dough seemed to be dry and wet. ——Hit another dead rat. Partially replace the amount of butter with cream. This cream also has a different origin. I don’t want to just drink it, so just use it as butter. The final result was a bit surprising, the color is quite dark which is understandable, but. . . . It actually exploded in the head? !

Baking bread
Nut Leba

Although the amount of sugar has been reduced, the bread is still slightly sweet after adding a lot of raisins and black currants. With 50% water content, the dough is hard and not easy to knead. The lowest setting of the mixer seems to be laborious. It took overnight refrigeration to make the dough slightly softer.

Baking Breakfast
Snowflake Steak with Green Pepper Mushroom Sauce

In Australia, snowflake steak is very famous. The meat quality is simply impeccable. It has no bones or tendons, alternating between fat and thin. The marbled fat pattern is like snowflakes, evenly distributed in the wine-red muscle tissue. It feels fresh and tender even when you look at it! Steak does not need to be marinated. It is usually pan-fried and topped with blanched vegetables and various sauces. I like homemade mushroom juice. Although it is not as convenient as buying it freshly, at least it does not have the smell of preservatives or plastic bottles.

Hot dishes Common dishes
Mango mousse cake

6-inch mango mousse: Cake embryo: 4 eggs, 80g low-gluten flour, 1g salt, 60g caster sugar, 65g milk, 50g vegetable oil, 5 drops of lemon juice Mango mousse: 150g cream, 20g caster sugar, 200g mango pulp, 100g yogurt, 10g gelatin Decoration: appropriate amount of chocolate, one mango, appropriate amount of mint leaves

Baking Cake embryo
Copycat tree trunk cake

Learn how to cook Copycat tree trunk cake with pastries and Cake roll.

pastries Cake roll
Strawberry cake (rice cooker version)

Learn how to cook Strawberry cake (rice cooker version) with Baking and children.

Baking children
Cream cake

Learn how to cook Cream cake with Baking and Corn oil.

Baking Corn oil
Double Heart Cake

This cake was made for a friend. It was her tenth wedding anniversary. I found some friends to celebrate it together. My friend had planned it a year ago to witness their tenth anniversary with everyone. My friend was super happy when she saw the two people above. What a happy little woman

Baking children
Pastry egg tart

Who said those born in the 1990s would only play computers and browse Weibo and surf the Internet? The handsome guy who is 95 years old and the foodie who is 95 years old have different sides! Gourmet DIY.

Baking Cream
Meat floss cream cake roll

Learn how to cook Meat floss cream cake roll with Baking and Breakfast.

Baking Breakfast
Matcha Strawberry Cake Roll

Learn how to cook Matcha Strawberry Cake Roll with Baking and Cream.

Baking Cream
Red bean bread

Learn how to cook Red bean bread with pastries and Baking.

pastries Baking
Matcha red bean bread

Wang Sen World Famous Chef Academy Matcha Red Bean Bread has a total weight of 1076 grams, 150 grams each, and can make 7 pieces. Matcha crispy pineapple: 80g sugar, 70g low-gluten flour, 13g matcha powder, 50g butter

Baking children
Red Velvet Cake

Learn how to cook Red Velvet Cake with Baking and cake.

Baking cake
Bear Mango Cheesecake

Learn how to cook Bear Mango Cheesecake with Baking and children.

Baking children
Durian Melaleuca

I have always loved durian milleleuca ~ I personally feel that buying it in the store is both too expensive and not satisfying, so I make it myself ~😝😝😝😝

Dessert Butter
【Fruit Cream Cake】--the most basic and delicious cake

Among all cream cakes, the simplest cake is the most basic fruit cream cake, and it is also the most delicious cake. Soft chiffon, delicate cream, fresh fruits, not sweet but not greasy.

Baking Blueberry
Kiwi bean mousse cake

I didn't have an oven, so I made the simplest mousse. Friends who like it can also try it.

pastries Clear water
Napoleon pastry

Use animal fresh cream for healthy family desserts. Add a small amount of chocolate to make a delicious cream filling!

Baking Afternoon tea
Super cute lamb fruit platter

Good looks, good looks! In this era where appearance is the key to everything, even the dinner plate needs to be pretty! Dear friends, have you ever thought about using a variety of colorful and nutritious fruits to make a beautiful platter? Fruits are no longer satisfied with just sitting on the plate! If they don’t dress them up, the fruit will start to rebel on the plate! Come on, foodies, use your skillful hands to make your plate beautiful and make your fruit exciting!

Snacks children
Birthday cake for myself

Learn how to cook Birthday cake for myself with Baking and children.

Baking children
Chocolate transfer cake

I have always wanted to make a chocolate transfer cake, but my painting skills are not good, so I bought a ready-made chocolate transfer mold (semi-finished product). In this mold, there are colored pattern powders. When you buy it, you just need to apply white chocolate on the back. After it is shaped, you can take it out and use it. If you are good at drawing, you can also make it yourself. You will have many choices to draw whatever pattern you want.

Baking Cake flour
Pumpkin Corn Soup

Learn how to cook Pumpkin Corn Soup with Soups and Corn kernels.

Soups Corn kernels
Toasted panna cotta

In 2013, Haier was collecting everyone's suggestions. I was very lucky to apply for a trial opportunity of the Haier Beethoven oven. As one of the small representatives of the majority of baking enthusiasts, I felt very honored to experience this Haier Beethoven in advance. I would also like to express my gratitude to Haier. After half a year of waiting I received Hairbaby Dove. I was pleasantly surprised to find that it is different from previous ovens in that it is a complete combination of technology and home appliances, and is also equipped with a baking ring APP function. This baking ring is its advantage, but I think it is also a disadvantage. Why do I say that, if there is no WIFI at home, this baking ring cannot be used. As long as you download the baking ring on your mobile phone and enter the WIFI password for the oven, the oven will work normally (when I got the oven, I wanted to try it out. After scanning the QR code in the instruction manual, it was blank. Later, I still had to trouble Duoduo to help me solve the problem. Thank you in advance, Duoduo). The operation procedure is simple, the functions are very practical, and the price-performance ratio is indeed very high. It is worth mentioning that this baking ring is so powerful. It is equipped with a series of oven recipes. Most suitable for novices. If there is anything you don’t understand, all your questions will be solved as soon as you open the baking ring. Baking the ring is not just as simple as reading the recipe. You can also hold the oven in your hand quite a bit, because the oven can be controlled with your mobile phone. When the oven is finished working, not only will the oven beep, but the end command will also be sent from the mobile phone to remind busy people. You no longer have to keep track of when the oven is ready and use the cooking time to do housework.

Baking Cream
Mango Pancake

Afternoon tea snacks, both my sister and I like cream and fruit!

Dessert Afternoon tea
Delicious curry dip croquettes from France

Croquettes are very suitable for parents and children to cook together. Let the children make it themselves and see if it can increase the joy of cooking. Hurry up and let the little ones at home be a happy little helper!

Baking children
Chocolate Pudding

If you have some time, eat out less and go to the kitchen more, practice your skills, cultivate your food mood, and embellish your ordinary life. You can not only satisfy your appetite, but also harmonize the family atmosphere, and you can also make friends with food articles. Why not do it.

Dessert Pudding
Nut Bean Paste Bread

This bread uses butter, so it is full of milk flavor. At the same time, because of the butter, it also eliminates the need to use butter or salad oil and other greasy ingredients. It tastes relatively healthier. Plus, the addition of nuts also enriches the taste. It tastes really delicious.

Baking old man
It can be the first [Rose Cream Cake] for your birthday

If you like it, you can follow my WeChat public account [xingxing_sichu], it will be uploaded in a timely manner (⊙o⊙) compared to here. The reason why I say this can be the first birthday cake to try is because even though it looks beautiful and fresh, it is actually a cake that is really easy to produce. If you have a customized cake for your birthday dinner, it will definitely dazzle your friends (⊙o⊙)!

Baking Little fresh
Strawberry milkshake

Strawberry season is almost over! What can you do with some leftover strawberries?

Drinks Little fresh
Chocolate chaff cup

Wooden bran cup is a sweet food made with whipped cream and biscuits. It tastes sweet and is easy to make.

Baking children
Nemeow biscuits

A Nimeow biscuit made with love!

Baking Butter
Clam chowder for Valentine's Day

Last time we made the main dish of red wine duck legs, and another accompanying soup for the main dish. That’s what we introduced today, and it’s still the same sentence as it is better to make one at home than to go out and crowd around people. Simple, easy to cook, nutritious and delicious, healthy and happy cooking, I hope everyone likes it...

Soups Baby cabbage
Two-color popcorn chiffon cake——Chicago Mix Chiffon Cake

Chiffon cake, the original meaning is chiffon, which literally means a very delicate feeling. In principle, it is through the independent beating of egg whites to absorb air to the maximum extent, so that the finished cake body can be in the softest state. Compared with the sponge cake body, the biggest feature of chiffon is that the egg whites and egg yolks are beaten separately. Therefore, the popular Japanese light cheesecake on the market is also a variant of chiffon; while cupcakes, cake rolls, etc. that require relatively strong supporting power mainly use sponge cake bodies. Chinese people have never stopped arguing about rice dumplings and tofu nao, as well as the debate between the north and the south about salty and sweet foods. In fact, in North America, the same debate occurs over popcorn (also known as popcorn). Some people prefer salty ones (mainly butter and cheddar cheese), while others prefer sweet ones (mainly caramel and chocolate). Now smart (jiao3) Ming (hua3) businessmen have mixed cheddar cheese flavor and caramel flavor and named it ChicagoMix. Today we are going to put together the things that these two or eight poles cannot hit together.

Baking children
American Baked Potatoes

I like to order this snack every time I go to a Western restaurant. I finally made it in my kitchen tonight~haha~it tastes great~

BBQ Butter
Mango cheesecake

Learn how to cook Mango cheesecake with Baking and Dessert.

Baking Dessert
Dielianhua

The butterfly is drunk by the flower, but the flower flies with the wind. The flower dances, the flower sheds tears, the flower tears and the petals fly. Who does the flower bloom for, and who is sad for the flower when it withers? The flower falls, the butterfly misses her, and the ending is sad. I already know it..

pastries Cake embryo
Delicious durian cream ice cream

In the hot summer, most people are willing to eat ice cream, especially young friends and children. In my family, except that I only make it but don’t eat it, ice cream is also our family’s favorite, especially durian-flavored ice cream or ice cream, which I never tire of eating. Ice cream and ice cream can help us find a coolness in the hot summer, but not everyone is suitable for eating ice cream. For example, people who want to lose weight, pregnant people, diabetics and babies should not eat more. Eat a little to satisfy your cravings and cool down, and stop in moderation.

Dessert Ice products
Sponge matcha cake roll

Love the taste and color of matcha! Wouldn’t it be great to have a cake roll like this in the morning?

Baking children
Durian--thousand layer cake

The most popular snack in the circle of friends is durian layer cake. Durian is the favorite of many girls, so this durian layer cake has been selling very hotly recently. Today I will teach you how to make this fragrant cake. Other flavors are also available!

Staple food Home cooking
Lemon Pound Cake

The texture is solid and fragrant [Lemon Pound Cake] Regarding baking, you still need to learn a little bit and make progress little by little. There are still many unknowns! I always thought that pound cake was high in calories and I didn’t make it. In fact, that was just an excuse to be lazy. Hey, it’s okay to eat it occasionally. Pound cake is also called four-quarter cake. The ingredients of sugar, oil, egg powder are 1:1:1:1. On the basis of this basic ingredient, add your favorite dried fruits or dried fruits, and you can create cakes with various flavors. The pound cake is more convenient to operate, especially this season. The cream is easier to beat. If you are confident about whipping the cream, you don’t need to add baking powder. The texture of pound cake is completely different from that of sponge chiffon. It is solid, dense, sweet and fragrant, which is great. Today I used lemon, grated the lemon peel and added it, and then used some lemon juice. The taste of the cake naturally has a hint of lemon fragrance. I also put lemon slices on top of the cake and sprinkled with sugar. The baked lemon slices are bitter, sweet and sour, which is very durable to taste.

Baking cake
【Shanghai】Confused Doll Bubble Bath Birthday Cake

The birthdays of these two little beauties happen to be on New Year’s Eve, so okay, the birthday cake must be bouble. I wish these two beauties a happy birthday! Two six-inch cake blanks were used, and there was still no decoration on the surface of the birthday cake, because there was no way, hey! But it doesn’t matter, we can use butter to draw silk threads, and we can draw butter threads with uniform thickness, which is also a small improvement!

Baking Cake mix
Blessings in the Year of the Snake----Cream Painted Cake Roll

For today’s cake roll, I chose four of the smallest eggs, four with the shell weighing exactly 200 grams, just in time to usher in the Year of the Snake. I would like to send a blessing word to everyone, wishing everyone happiness in the Snake year, family happiness, and all the best.

pastries Baking
Milk toast

After buying a bread machine, I made bread once and it was a real failure. The crust was very thick and hard. My husband said that the bread you made could be used as bricks. I didn’t want to use the bread machine as a decoration, so I tried it again.

Baking Cream
Mango Layer Cake

Learn how to cook Mango Layer Cake with Baking and children.

Baking children
Companion to pasta and pizza – black pepper sauce

Add black pepper sauce when making pasta and pizza to make the pasta and pizza taste more authentic. Give it a try if you like it.

Homemade ingredients Corn starch
Mini Croissant with Tomato Sauce

[Heinz Tomato Doctrine]: Mini Croissant with Tomato Sauce. This is the second time I have made the croissant. The first time I made it, the shape was not successful, but it was delicious. This time I made a mini version with Heinz ketchup. It was successful, but the layered texture of the croissant was still not good enough... Because Heinz ketchup was added, it tasted not greasy and the edges were crispy, so it was considered qualified. The recipe was taken from teacher Li Guoxiong!

Baking bread
Pumpkin Soup

I made pumpkin soup by chance, and my son drank a big bowl. Last night he said he wanted to drink pumpkin soup. Today, he improved it by adding an appropriate amount of light cream, which has a faint milky aroma. Even though he had dinner in kindergarten and ate another pie when he got home, he still drank a bowl of pumpkin soup in the end.

Soups Western food
Rookie Ocean Heart Mousse Cake

Learn how to cook Rookie Ocean Heart Mousse Cake with Baking and Coconut.

Baking Coconut
Strawberry Cream Muffin Cake

I love strawberries. I always feel a sense of happiness when I see strawberries. I can’t help but love this little dessert

Baking children
Cupcake hearts are in full bloom

There is a flower in everyone's heart, it may be a rose, a chrysanthemum, or a small wild flower... Use cupcakes as the base and cream as decoration, frame the flower in your heart! No matter how beautiful or ugly it is, it is unique. As long as it has tenacious vitality, it will surely shine with its own brilliance! Cupcakes with blooming hearts~~ Give them to friends who love baking and decorating, and also to lovely people who love life and have hope and persist in pursuing their dreams!

Baking children
Green onion steamed buns

Learn how to cook Green onion steamed buns with Staple food and Home cooking.

Staple food Home cooking
Milky Red Bean Sago Dew

Learn how to cook Milky Red Bean Sago Dew with Dessert and Afternoon tea.

Dessert Afternoon tea
Creative fruit cake

Learn how to cook Creative fruit cake with Baking and Baking powder.

Baking Baking powder
Cheese and Sweet Potato Mashed

Excessive intake of rice, noodles, meat, and eggs in the daily diet will cause the body's body fluids to become acidic, making people prone to sleepiness. Therefore, eating some alkaline foods can relieve spring sleepiness. Sweet potatoes are alkaline and can neutralize acidity to ensure human health. In addition, sweet potatoes can also maintain the elasticity of arterial walls and prevent cardiovascular fat deposition.

Dessert Afternoon tea
Cream rose cake

I have been using Changdi's most entry-level oven until now, maybe because I have feelings for it, so I have never been willing to replace it. However, the times have been advancing with the times, and products are constantly being updated. Now Changdi e•Bake Internet Oven-CRDF30A has been released. It will bring us a more convenient and high-end user experience. Just look at the words "Internet" and you will definitely know that it is an Internet oven that can be connected to WIFI and downloaded through mobile phones. The APP sends various instructions, time, temperature, function selection, etc. What's even more considerate is that there is a cloud recipe. You only need to follow the ingredients and steps on the recipe and select it with one click to intelligently help you set the appropriate temperature and time. Many baking novices always say that it is easy to fail at first. Now with the one-click operation of the cloud recipe, novices can easily bake good works without having to worry about how high the temperature and how long it needs to be set. Baking is that simple. I am honored to be eligible to trial this Changdi e•Bake Internet Oven - CRDF30A. My 30GU can finally be retired gloriously. The 30-liter gold capacity is enough for home use. The all-steel thickened body is simple and elegant and easy to clean. The design of the handle is made of stainless steel on the outside and stainless steel on the inside. The surface is made of a layer of high-temperature-resistant plastic. The gradually thinning arc design is very comfortable to hold. The double-sealed tempered glass door is safer and stronger. There is a layer of energy-concentrating reflective energy-saving net on the door, which can gather the internal temperature and then reflect it back, which greatly improves the thermal effect and safety, so the temperature inside the oven is more stable. The temperature difference is small and the built-in lighting function makes it easy to observe the shape of the food inside. It also has energy-saving functions. The full-touch operation panel is high-end and easier to clean. The LCD screen can clearly see the time and temperature even without turning on the light. The 24-hour reservation function can be selected at will, and it has a low-temperature generator. With functions such as fermentation, rotating roasting forks, and hot air circulation, it is easy to clean and does not stick to oil. The inner pot of the barbecue is not afraid of getting dirty. The four legs below have soft rubber anti-slip devices, which are not easy to slip on any countertop and will not damage the countertop. It can be connected to Wifi and can be operated with one click on the mobile APP. The remaining time is under control.

Baking children
Easy to make soft and crispy waffles

Belgians' favorite muffins, also known as waffles, are a dessert now prepared in various dessert shops. With various fruits and chocolate sauce embellishments, they look great. Come and make it with Xiaoyue.

Baking Cream
Chocolate Kip

Learn how to cook Chocolate Kip with Baking and Baking soda powder.

Baking Baking soda powder
birthday cake

My daughter’s two-year-old birthday cake, childlike and cute

Baking Cake flour
Curry Vermicelli Hairy Crab

Love simple life and share original food videos

Hot dishes Home cooking
Wooden bran cup

Learn how to cook Wooden bran cup with Dessert and Condensed milk.

Dessert Condensed milk
Private Dishes Recipe - Milk Meal Pack [Handmade Edition]

Private Dishes Recipe - Milk Dinner Buns [Handmade Version] Dinner Buns are one of the indispensable breads in Western European meals. There are many types of meal kits, and the tastes in different places and the ways of making them are slightly different. I am not very good at flour, but I love eating bread, pastries, pasta and other meals. Please share with my dear gourmet friends a private recipe - Milk Meal Buns.

Baking children
Confused Doll Cake

Six-inch birthday cake

Baking Baking powder
Simple Homemade Yogurt

My family and I like to drink yogurt very much. The yogurt outside is too thin and contains a lot of additives. Since I bought a bread machine, I have been making yogurt at home. No matter how I make it, it tastes better than the yogurt outside. A bit like the yogurt I drank when I was a kid

Dessert Drinks
Cream Cookies

I left half a box of cream from making cakes and made cream cookies. The whole family loved eating them. It’s not complicated to make and tastes great. It has a rich milky aroma. Share it and give it a try!

Baking Afternoon tea
Potato, Corn and Bacon Soup

Learn how to cook Potato, Corn and Bacon Soup with Soups and Soup.

Soups Soup
Egg tart

The egg tart crust is bought ready-made, the difference is that I use duck eggs

Baking Cream
Egg tart

In the cold winter, it is a pleasure to have a hot egg tart!

Baking Cake flour
[Tomato Recipe] Extra Thick Cream Jam Shortbread - Extremely rich and extremely fluffy

I guess everyone has seen jam cookies with this shape a lot, but in today's recipe, with simple adjustments of tomatoes, the flavor is very different. It has a very rich milk aroma and a very crisp taste. Children who like milk aroma should not miss it.

Baking Afternoon tea
Pumpkin Steamed Cake

Cream. I forgot about it and quickly figured out how to solve it. Actually, I originally wanted to use it as butter/corn oil for making bread. However, Bread is now undertaking other experimental projects. Cream had to find another way out. I just have a plan to make a steamed pumpkin cake or something? Might as well add it in. To make it simpler, make a baking powder version of puff pastry, which is probably similar to muffins. It's just steaming instead of baking. I invited Teacher Junzhi and Teacher Meng for reference, and suddenly I found inspiration in Teacher Meng's steamed cake with dried fruits. It might work if you replace the dried fruits with pumpkin. Removed the sugar and kept some of the honey - didn't want it to be too sweet. The final result looks okay. I don’t know if it’s because of the pumpkin, but it seems to be moister than Teacher Meng’s steamed cake.

pastries Home cooking
Strawberry Cream Layer Cake

The eight-inch strawberry 🍓 cake has simple ingredients and is easy to make. The strawberry 🍓 cream layer cake 🎂 is sweet and delicious 😋😋😋 Come and try it too

Baking Cake mix
Watermelon ice cream

Watermelon is a must-have tool for relieving the heat in summer. Ice cream is an even better tool for relieving the heat. For more ice cream recipes, please join the group: 491076806. What sparks can come out of the combination of the two? Come and try it quickly!

Dessert children
French buttercream

Learn how to cook French buttercream with Recipes for lazy people and Cream.

Recipes for lazy people Cream
6-inch cartoon cream cake

Bao’s mother said that girls like Qiaohu and KT cats, so she asked me to make a cartoon cake. There were no pictures to refer to, so I could use whatever I wanted. My first thought was to have these two cartoon animals appear on the same cake at the same time to give the girl a surprise. So, the cake on the cover appeared

Baking 6-inch cake base
Very simple cupcake decoration

I haven’t made a chiffon for a long time. The weather is too hot. I usually don’t make cakes that are too big as they will spoil easily if I can’t eat them. Today I caught up with my husband’s birthday, so I baked a small paper cup, decorated it simply, and ate one for each person. It saved me the trouble of cutting the cake. It’s also a birthday. Anyway, it’s not about the size of the cake, it’s just about my heart.

Baking Common dishes
Layers of crispy Danish croissant

Danish bread is a multi-layered bread made from fermented dough wrapped in shortening, pressed, rolled out, and folded multiple times. Crispy and mellow, oily but not greasy, beautiful in shape and unique in taste, it is definitely a classic among breads. It’s not difficult to make homemade croissants. As long as you follow the recipe’s portions and steps carefully, you can bake fresh and delicious croissants at home. Everyone who is interested should try it!

Baking Cream
car cake

Car birthday cake, the perfect choice for boys

Baking Cream
Mango Pancake

Learn how to cook Mango Pancake with Dessert and Butter.

Dessert Butter
Milky corn

Learn how to cook Milky corn with Appetizers and Corn.

Appetizers Corn
Lucky bag

Simple, delicious and delicious, a lucky bag made of crepes

Snacks Home cooking
Refrigerator Cookies

Freezer Cookies, a very simple but delicious one. It tastes best when it's freshly baked, because the aroma fills the room, and with a cup of coffee, it's so satisfying. The best thing is that this cookie dough can be made in advance and frozen in the refrigerator. You can bake it when you want to eat it, or you can bake it when friends come over. While chatting and waiting, the aroma slowly wafts out of the oven, full of anticipation, so warm.

Baking Almond flour
Durian Melaleuca

Learn how to cook Durian Melaleuca with pastries and Afternoon tea.

pastries Afternoon tea
Delicious egg tarts

I bought the egg tart shell, and the egg tart liquid inside is very simple to make. It tastes no worse than the ones bought from outside~!!!

Baking Cream
King Cake

A must-have item for weekend stair climbing carnival!

Baking Brown sugar
Coconut milk cake

Please don't be offended if the cut is not good. It’s great to eat in summer.

pastries Coconut milk
Put a layer of clothes on Chiffon ~ Decorate the cake

Learn how to cook Put a layer of clothes on Chiffon ~ Decorate the cake with Baking and children.

Baking children
Cream ice cream

Learn how to cook Cream ice cream with Dessert and Ice products.

Dessert Ice products
Frozen strawberry yogurt

The weather is getting hotter, dear friends, hurry up and make your favorite frozen dessert.

Dessert Drinks
Lotus cake

Lotus can be picked in the south of the Yangtze River, and there are fields of lotus leaves. Fish play among the lotus leaves. The leaves of the lotus are to the east, the leaves of the lotus are to the west, the leaves of the lotus are to the south, and the leaves of the lotus are to the north.

Baking Buttercream
Hawaiian sun colored cream cake

This is the first cake that my mother and I have baked. I hope the cakes we bake will be even better in the future. The rays of the sun in the hot summer coupled with the coolness of the Hawaiian coast are so beautiful

Baking Afternoon tea
Give your kids a sweet weekend - Strawberry Cream Cake

I made the strawberry cream cake at home on the weekend. The little one is always interested in new things. He wants it as soon as he sees it. The child is happy and the adults are happy too.

Baking children
Ladies love the fresh and rich taste - mango milk balls

I really like QQ’s food with a bouncy texture, maybe just like my mother. This mango milk-flavored small meatballs have the fragrance of mango, the richness of milk, and the elasticity of small meatballs. The taste is very rich! It is very suitable to eat it in this late spring and early summer season.

Drinks children
Vanilla ice cream & cranberry ice cream

Summer is here~ Let’s eat. When I make it myself, I find it has a much richer flavor than buying it from outside, and it’s also much safer. Vanilla is the basic flavor. Once you learn it, you can develop other flavors and add different pulps or nuts.

Ice products Cream

Millet Butter Meal Pack

Strawberry cream cake (made in rice cooker)

Mango egg tart

Quiche French Quiche

Chocolate Purple Sweet Potato Crisps

Matcha towel roll

Purple Sweet Potato Pumpkin Buns

Tang Zhong Coconut Toast Bread

Butter toast

Custard buns

Hawaiian Cheese Sesame Brioche

Turkish shawarma (grilled meat)

Milk Papaya Melaleuca

rose cake

Vietnamese rice paper salmon rolls

Orange Cream Puff

TuiTuiLe

Homemade yogurt

Strawberry Pudding

Mango pudding (pudding)

Super Simple Black Forest Layer Cake

Fun Egg Tart＼^O^/😄✌👍

【Oster Recipe】Mango mousse turns meals into art

Basa fish and cashew nuts served with sweet corn puree

Cheese candy

Seafood Tom Yum Goong

Cheese Whole Cake

Napoleon fruit mille-feuille

Colorful Fruit Push

Smooth, fragrant and satisfying - Chocolate Cheese Mousse

DIY Strawberry Cream Cake

chestnut sauce

Fruit chiffon cake

Fried potato balls

Lemon Pie

Red bean pudding milk tea

Pumpkin Cream Soup

Muji cup (mango, cherry)

Sanyang Kaitai Cup Cake

Original cream cup➕Black forest cake

Barbie cake

Danish custard buns

Ten-inch birthday cake

Chocolate pie

Christmas breakfast

Cranberry coconut filling

Doraemon’s snack————【Cream Dorayaki】

Apple Tart

Swan Puff

Yogurt ice cream

Cream Cupcakes

Halloween Spider Cupcakes

Super simple Barbie birthday cake (not too beautiful)

Cherry Cream Cake Roll

Barbie Princess Cake (rice cooker version)

Depp Oven Recipe – Red Velvet Swirl Cake

Silky durian layer cake

Rainbow cake

Grilled Lobster with Garlic Butter

Strawberry Snowman

Kuaishou Banana Glutinous Rice Cake

Lion Dance Cake

Orange Butter Cake

Cocoa yogurt mousse

A baking gift that even novice bakers can easily give - Almond Cream Cake

Christmas naked cake

birthday cake

No-bake Tofu Rare Cheesecake (6 inches) Tofu Rare Cheesecake

Edible potted plants--mushroom cheese tarts

Milk Cookies (Corn Oil Version)

Butter Cookies

Strawberry custard roll - not only delicious (with super detailed cake making method)

Swan Puff

Cupcake Decoration

A delicious bite - mini blueberry puffs

100% Nakachu Hokkaido Toast

fruit cake

Mango Layer Cake

Mango egg tart

Minions Cake