Carrot and Mushroom Egg Pancake

Carrot and Mushroom Egg Pancake

Overview

Egg pancakes are the simplest home-cooked dish. You can add various vegetables according to your own preferences and serve it with a bowl of porridge for breakfast. It is really a good choice.

Tags

Ingredients

Steps

  1. Chop carrots

    Carrot and Mushroom Egg Pancake step 1

  2. Chop shiitake mushrooms

    Carrot and Mushroom Egg Pancake step 2

  3. Put it into a bowl and beat 2 eggs

    Carrot and Mushroom Egg Pancake step 3

  4. Mix well

    Carrot and Mushroom Egg Pancake step 4

  5. Add flour

    Carrot and Mushroom Egg Pancake step 5

  6. Add salt and a little water and mix into a batter

    Carrot and Mushroom Egg Pancake step 6

  7. Preheat the electric pan, pour the batter and spread it evenly

    Carrot and Mushroom Egg Pancake step 7

  8. Fry until both sides are browned

    Carrot and Mushroom Egg Pancake step 8