Potato shredded egg pancake
Overview
How to cook Potato shredded egg pancake at home
Tags
Ingredients
Steps
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Finished product picture.
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Preparation method: Peel potatoes and carrots, grate them, add appropriate amount of salt and thirteen spices, stir evenly and set aside.
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Add an appropriate amount of oil to the pot, add the ingredients and spread them evenly to make a nest in the middle.
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Beat in the eggs and fry until golden brown.
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Fry the other side and remove from the pan when cooked.
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Finished product picture.
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Finished product picture.