Stir-fried beef slices with lettuce

Overview

How to cook Stir-fried beef slices with lettuce at home

Tags

• hot dishes
• home cooking
• private kitchen
• beef
• chicken essence
• cooking wine
• lettuce
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Peel and remove the roots from the lettuce, cut into slices and set aside.

   

3. 3 Cut the beef into slices, add half a spoonful of salt, half a spoonful of cooking wine, and half a spoonful of soy sauce and marinate for 10 minutes.

   

4. 4 Heat oil in a pan and add sliced meat.

   

5. 5 Stir fry until it changes color.

   

6. 6 Add the lettuce and add half a spoonful of salt.

   

7. 7 Stir fry for three minutes.

   

8. 8 Add half a spoonful of chicken essence and stir-fry evenly.