Homemade Tomato Egg Noodles

Overview

How to cook Homemade Tomato Egg Noodles at home

Tags

• staple food
• pasta
• noodles
• home cooking
• chicken essence
• egg
• tomato
• chopped green onion
• salt
• sesame oil

Ingredients

Steps

1. 1 Prepare all the ingredients, wash and chop the tomatoes

   

2. 2 Pour oil into the pot, add chopped green onion and stir-fry;

   

3. 3 Pour in diced tomatoes and fry;

   

4. 4 Pour boiling water into the tomato sauce;

   

5. 5 After the water boils, crack in an egg and cook it;

   

6. 6 When the eggs are almost cooked, add the noodles (I didn’t take a picture of this step); finally pour in a beaten egg liquid, add salt and chicken essence, turn off the heat and pour in sesame oil.