Small soft cakes

Overview

I saw a video on the Internet about complementary food for babies over 9 months old. No sugar or oil, soft and calcium-rich.

In a large bowl without water, pour 200ml yogurt, 1 egg and 30g flour.
After mixing well, pour into a piping bag.
Cut a small opening and squeeze directly into the electric baking pan. Always on fire.
Cooked. No need to turn over.
If you see a golden color on the reverse side, it means the soft cake is ready.
Pour into a plate and serve.