Purple Sweet Potato and Tremella Soup
Overview
It’s getting colder, so let’s replenish ourselves with a bowl of white fungus and purple sweet potato soup.
Tags
Ingredients
Steps
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Soak white fungus, wash, and tear into small pieces.
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Peel, wash and dice the purple sweet potato.
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Put the white fungus into the rice cooker pot and add appropriate amount of water.
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Select the porridge button.
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After cooking, add purple sweet potato.
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Add rock sugar and cook for another 10 minutes.