Christmas cookies

Overview

In winter, children’s favorite holiday is Christmas. Making a Christmas cookie that children love is good for parent-child interaction, good mood, and good for health. Eat some animal butter biscuits in moderation, which will help provide calories and energy to the human body and help children's physical growth. Check it out if you like:

Tags

• baking
• children
• afternoon tea
• animal butter
• baking powder
• cotton sugar
• egg white
• low gluten flour
• whole egg liquid
• lemon juice
• powdered sugar

Ingredients

Steps

1. 1 Butter softened at room temperature

   

2. 2 Add fine sugar and beat until the color becomes white and fluffy. Add egg liquid several times to beat

   

3. 3 Then sift in the flour

   

4. 4 Knead into dough and refrigerate for 1 hour

   

5. 5 Roll out into large pieces and mold into shape

   

6. 6 Load into baking pan

   

7. 7 Preheat the oven in advance to 160 degrees (you can adjust it flexibly according to your own oven) for 12 minutes

   

8. 8 Out of the oven

   

9. 9 Frosting ingredients: egg whites, 20 grams of powdered sugar, 150 grams of lemon juice, a few drops of lemon juice, add coloring and set aside

   

10. 10 Apply color as shown

    

11. 11 Draw the pattern and dry it