Stir-fried leeks with mushrooms, eggs

Stir-fried leeks with mushrooms, eggs

Overview

Leeks are a treasure. The benefits of leeks are simple. They can only be eaten as ordinary vegetables, and they are definitely helpful in preventing and treating certain diseases. It is suitable to eat some leeks to whiten, remove freckles, beautify and nourish the skin. Talking about the benefits of leeks, it is worthy of being a good health product. Leeks only have edible value and have high medicinal value. Traditional medicine has shown that leeks nourish the liver, nourish the spleen and stomach, and lower blood lipids and blood pressure!

Tags

Ingredients

Steps

  1. Prepare the required materials

    Stir-fried leeks with mushrooms, eggs step 1

  2. Beat eggs

    Stir-fried leeks with mushrooms, eggs step 2

  3. Add an appropriate amount of oil to the pot, first add the eggs and fry them into pieces,

    Stir-fried leeks with mushrooms, eggs step 3

  4. Fried mushrooms

    Stir-fried leeks with mushrooms, eggs step 4

  5. Finally, add the leeks and eggs and stir-fry until cooked, add some salt and chicken essence

    Stir-fried leeks with mushrooms, eggs step 5

  6. Finished product

    Stir-fried leeks with mushrooms, eggs step 6