Cornmeal and Red Date Steamed Buns

Cornmeal and Red Date Steamed Buns

Overview

I had nothing to do at home during the May Day holiday, so I planned to make some corn buns

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Ingredients

Steps

  1. Dissolve the yeast in warm water, add corn flour and flour and mix to form a non-sticky dough. Cover and set aside to ferment until 1.5 times in size

    Cornmeal and Red Date Steamed Buns step 1

  2. Put it into the pot, sprinkle dried red dates on the surface, steam over high heat for 15 minutes

    Cornmeal and Red Date Steamed Buns step 2

  3. Steamed

    Cornmeal and Red Date Steamed Buns step 3

  4. The effect of breaking apart the inside

    Cornmeal and Red Date Steamed Buns step 4