Bitter Melon Scrambled Eggs

Bitter Melon Scrambled Eggs

Overview

How to cook Bitter Melon Scrambled Eggs at home

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Ingredients

Steps

  1. Wash and remove the flesh from the bitter melon, slice into slices and soak in salt water for 15 minutes

    Bitter Melon Scrambled Eggs step 1

  2. Beat the eggs and set aside

    Bitter Melon Scrambled Eggs step 2

  3. Heat oil in a pan, pour in beaten eggs and stir-fry until set. Pour in soaked and drained bitter melon

    Bitter Melon Scrambled Eggs step 3

  4. Add salt, chicken essence, and balsamic vinegar and stir-fry until the bitter melon changes color and is cooked. Pour out onto a plate and refrigerate for 30 minutes.

    Bitter Melon Scrambled Eggs step 4