Shrimp Omelette
Overview
Shrimp skin is rich in protein and minerals, especially calcium. It is known as a calcium storehouse and is the best way to supplement calcium for those who are deficient in calcium.
Tags
Ingredients
Steps
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Wash fresh shrimp skin, drain, sprinkle with a little salt and marinate with chicken powder
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Heat a small amount of oil in a pan, add shrimp skin and stir-fry until cooked, remove and let cool
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Beat the egg into the shrimp skin and add a little water (this will make it taste smoother and more tender)
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Beat the eggs and mix well
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Heat the oil pan and pour in the egg liquid
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After one side is fried, flip to the other side and fry until both sides are golden brown
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Take it out, put it on a plate