Potato and Shrimp Salad

Overview

My son has been clamoring for me to make potato salad recently, always saying how delicious it is when eating out, but what he ate was a salad with bacon. I didn’t have any in stock at home, but I had some fresh shrimps and a bottle of salad dressing given by Kewpie for seasoning, sprinkled with some chopped black pepper, and it was delicious with the potatoes!

Tags

• cold dishes
• old man
• western food
• summer recipes
• fast food
• lunch
• kewpie salad dressing
• oil
• potatoes
• shrimp
• black pepper
• green beans
• salt

Ingredients

Steps

1. 1 Prepare ingredients, peel potatoes and cut into small pieces

   

2. 2 Boil an appropriate amount of water, add a little salt and oil, blanch the green beans and shrimps and set aside

   

3. 3 Boil the potato pieces underwater in the original pot and scoop them out

   

4. 4 Filter out water from all materials

   

5. 5 Place in a large bowl and squeeze out the salad dressing

   

6. 6 Mix well and sprinkle with ground black peppercorns and serve immediately