Tomato and egg soup
Overview
How to cook Tomato and egg soup at home
Tags
Ingredients
Steps
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Boil water in a pot.
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Slice the tomatoes and put them in the pot, then bring to a boil.
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After boiling, add sweet potato starch mixed with water.
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Beat the eggs and pour into the pot and stir.
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Put appropriate amount of chopped green onion, salt and oil in the spoon. Just put it in the pot and stir evenly.
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It’s out of the pot.