Milky steamed buns - you can make Wangzai steamed buns at home! Simple and a child’s favorite!

Milky steamed buns - you can make Wangzai steamed buns at home! Simple and a child’s favorite!

Overview

People all over the country know Wangzai steamed buns! It has always been very popular among children and female friends who love snacks! Of course, the editor is also a member of this delicious group... In fact, Wangzi steamed buns can be made by yourself, and it is more reliable and super simple to make. Except for the step of rolling the balls by hand, which is more troublesome, because they are all small, the amount is large, and it takes a long time. The other steps are relatively easy. Therefore, you have to find a relatively free day to do this, so you don’t have to rush for meals. You can do it slowly one by one, hone your patience, and just pass the time!

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Ingredients

Steps

  1. Beat the eggs into egg liquid, add fine sugar, and stir thoroughly until saccharified

    Milky steamed buns - you can make Wangzai steamed buns at home! Simple and a child’s favorite! step 1

  2. Sift in all the flour

    Milky steamed buns - you can make Wangzai steamed buns at home! Simple and a child’s favorite! step 2

  3. Mix evenly and knead into dough

    Milky steamed buns - you can make Wangzai steamed buns at home! Simple and a child’s favorite! step 3

  4. Knead the dough into small bun shapes

    Milky steamed buns - you can make Wangzai steamed buns at home! Simple and a child’s favorite! step 4

  5. Place in the preheated 175° oven, middle rack, heat up and down, 8 minutes

    Milky steamed buns - you can make Wangzai steamed buns at home! Simple and a child’s favorite! step 5

  6. It’s done

    Milky steamed buns - you can make Wangzai steamed buns at home! Simple and a child’s favorite! step 6