Canned strawberries
Overview
How to cook Canned strawberries at home
Tags
Ingredients
Steps
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Wash the strawberries.
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Cut off the stems and add water and sugar to a pot.
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Bring to a boil, then simmer over low heat for 15 minutes.
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Let dry for a while and put in an airtight jar while still hot.
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Finished product picture.
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Finished product picture. Store in the refrigerator and have a shelf life of 7 days.
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Finished product picture. The color will look better if you leave it for a day after making.