Noodle soup

Overview

Pasta that is often eaten at home

Tags

• staple food
• home cooking
• beans
• old soy sauce
• pepper noodles
• potatoes
• tofu
• zucchini
• ginger slices
• green onions
• salt
• tomatoes

Ingredients

Steps

1. 1 Dice various main ingredients, potatoes and beans are the main ones. You can also add diced eggplant and zucchini. Add vegetable oil to the pot, simmer the onions, ginger, and garlic. Add the main ingredients and stir-fry for a while. Add salt, peppercorns, and ginger powder if not added to the pot. Add more salt, because water will be added later, and the more ginger will taste more delicious.

   

2. 2 Add appropriate amount of dark soy sauce and stir-fry for a while

   

3. 3 Add a little water,

   

4. 4 Add the prepared stir-fried pork or shredded pork, cover the pot and cook until the diced vegetables are 8 minutes cooked

   

5. 5 Add tofu, celery, and tomatoes. Tomatoes must be added. Add others according to your preference. Cover the pot and cook until they are all ripe.

   

6. 6 Cooked

   

7. 7 Add appropriate amount of broth or hot water to the required amount. The broth will taste better and taste salty. Finally, you can add spinach, garlic sprouts, shallots, leeks and other ingredients you like.

   

8. 8 I cooked the noodles and started eating, but in the end I forgot to take pictures.