Perilla fragrant small yellow croaker
Overview
Perilla leaf has the functions of dispersing cold, regulating qi and harmonizing the body, promoting qi and relieving miscarriage, and detoxifying fish and crabs. My family always likes to add perilla when cooking fish. This small yellow croaker was bought from the Smart Market, a box costs 35 yuan, and of course it is ocean-frozen. A friend also bought it. He burned it once and said it was very fishy and he didn't like it. And my family always adds perilla leaves. Not only does it have no fishy smell, but it also has the unique aroma of perilla. The whole family likes to eat it.
Tags
Ingredients
Steps
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Finished product pictures
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Ingredients picture, remove gills, intestines and black clothes from small yellow croaker
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Heat the pan and pour oil
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Pan-fried small yellow croaker
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Flip and cook until brown,
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Add salt and cooking wine
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Add ginger and green onion roots and fry, turn to low heat and add a spoonful of light soy sauce
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Add perilla leaves and a little boiling water and simmer briefly
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Remove from the pan and serve on a plate, sprinkle with green onion leaves